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Mario Batali - Big American Cookbook - 250 Favorite Recipes from Across the USA (Hardcover)
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Mario Batali - Big American Cookbook - 250 Favorite Recipes from Across the USA (Hardcover)
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Over two years in the making, with Batali searching for truly
delicious dishes from all corners of the US, this definitive
cookbook features the best America has to offer. With over 250
simple recipes celebrating the treasures of the state fairs and the
dishes of the local rotary clubs and ethnic groups. Batali has
interpreted these regional gems with the same excitement and
passion that he has approached traditional Italian food. Covering
the Northeast/New England, the Mid-Atlantic, the Gulf Coast, the
Great Lakes, the Heartland, the Southwest, and the Pacific Coast,
this book will share everything from the BBQ styles of Texas, the
Smokeys and the Carolinas, to the seafood soups from yankee Boston
to the spicy gumbos of the Gulf Coast and the berry pies of the
Pacific Northwest. All the dishes are very simple and do-able--from
From Philly Cheesesteaks to Marionberry cobbler. And while Batali
uses recipes passed down through the generations, he also shares
hints on what he would add to the recipe to take the flavor up a
notch. This is THE American cookbook you will want to own.
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