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The Food of Campanile - Recipes from the Famed Los Angeles Restaurant: A Cookbook (Paperback) Loot Price: R483
Discovery Miles 4 830
You Save: R60 (11%)
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The Food of Campanile - Recipes from the Famed Los Angeles Restaurant: A Cookbook (Paperback): Mark Peel, Nancy Silverton

The Food of Campanile - Recipes from the Famed Los Angeles Restaurant: A Cookbook (Paperback)

Mark Peel, Nancy Silverton

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List price R543 Loot Price R483 Discovery Miles 4 830 You Save R60 (11%)

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General

Imprint: Villard Books
Country of origin: United States
Release date: 2001
First published: December 2001
Authors: Mark Peel • Nancy Silverton
Dimensions: 228 x 153 x 19mm (L x W x T)
Format: Paperback - Trade
Pages: 320
ISBN-13: 978-0-8129-9203-8
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General
Books > Food & Drink > General
LSN: 0-8129-9203-2
Barcode: 9780812992038

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