Organizations promote all sorts of activities. Indeed it is
difficult to think of any activity today that is not reliant on an
organization. This volume of Research in Ethical Issues in
Organizations contains two kinds of papers. First, papers that
discuss what an organization provides to society, whether it be
fast food, hypermarkets, education, training, supply chains or
hamburgers, and an explanation of the ethical aspects of that
particular contribution. Second, the ethics of the consumer's
response in society to what an organization provides, be that the
buying or boycotting of products, social approval or social
condemnation.
General
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