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Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology

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Sensory Evaluation Techniques - Volume 2 (Paperback) Loot Price: R1,626
Discovery Miles 16 260
Repayment Terms: R152 pm x 12*
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Sensory Evaluation Techniques - Volume 2 (Paperback): Morten Meilgaard

Sensory Evaluation Techniques - Volume 2 (Paperback)

Morten Meilgaard

Series: Routledge Revivals

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Loot Price R1,626 Discovery Miles 16 260 | Repayment Terms: R152 pm x 12*

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First Published in 1987, this book offers a full insight into the methods of evaluating the sensory capabilities in certain individuals. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for students of medicine and other practitioners in their respective fields.

General

Imprint: Crc Press
Country of origin: United Kingdom
Series: Routledge Revivals
Release date: February 2021
First published: 1987
Authors: Morten Meilgaard
Dimensions: 254 x 178mm (L x W)
Format: Paperback
Pages: 176
ISBN-13: 978-0-367-26178-8
Categories: Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 0-367-26178-2
Barcode: 9780367261788

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