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Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition

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Nutrition Across the Lifespan for Healthy Aging - Proceedings of a Workshop (Paperback) Loot Price: R1,429
Discovery Miles 14 290
Nutrition Across the Lifespan for Healthy Aging - Proceedings of a Workshop (Paperback): National Academies of Sciences,...

Nutrition Across the Lifespan for Healthy Aging - Proceedings of a Workshop (Paperback)

National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Food and Nutrition Board, Food Forum; Edited by Leslie Pray

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Loot Price R1,429 Discovery Miles 14 290 | Repayment Terms: R134 pm x 12*

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In September 2016, the National Academies of Sciences, Engineering, and Medicine convened a workshop to examine trends and patterns in aging and factors related to healthy aging in the United States, with a focus on nutrition, and how nutrition can sustain and promote healthy aging, not just in late adulthood, but beginning in pregnancy and early childhood and extending throughout the lifespan. Participants discussed the role of nutrition in the aging process at various stages in life, changes in organ systems over the lifespan and changes that occur with age related to cognitive, brain, and mental health, and explored opportunities to move forward in promoting healthy aging in the United States. This publication summarizes the presentations and discussions from the workshop. Table of Contents Front Matter 1 Introduction 2 Changing Landscape: Demographics, Health Status, and Nutritional Needs 3 The Spectrum of Aging and Health Over the Lifespan 4 Changes in Organ Systems Over the Lifespan 5 Moving Forward 6 Healthy Aging: What Is It? Are There Acceptable Markers to Utilize in Developing Strategies to Promote It? References Appendix A: Workshop Agenda Appendix B: Acronyms and Abbreviations Appendix C: Speaker and Moderator Biosketches

General

Imprint: National Academies Press
Country of origin: United States
Release date: June 2017
First published: 2017
Authors: National Academies of Sciences, Engineering, and Medicine • Health and Medicine Division • Food and Nutrition Board • Food Forum
Editors: Leslie Pray
Dimensions: 229 x 152mm (L x W)
Format: Paperback
Pages: 168
ISBN-13: 978-0-309-45748-4
Categories: Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition
LSN: 0-309-45748-3
Barcode: 9780309457484

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