This book offers a fresh look on a variety of issues concerning
herbal medicine - the methods of growing and harvesting various
medicinal plants; their phytochemical content; medicinal usage;
regulatory issues; and mechanism of action against myriad of human
and animal ailments. 'Medicinal Plants: From Farm to Pharmacy'
comprises chapters authored by renowned experts from academics and
industry from all over the world. It provides timely, in-depth
study/analysis of medicinal plants that are already available in
the market as supplements or drug components, while also
introducing several traditional herbs with potential medicinal
applications from various regions of the world. The book caters to
the needs of a diverse group of readers: plant growers, who are
looking for ways to enhance the value of their crops by increasing
phytochemical content of plant products; biomedical scientists who
are studying newer applications for crude herbal extracts or
isolated phytochemicals; clinicians and pharmacologists who are
studying interactions of herbal compounds with conventional
treatment modalities; entrepreneurs who are navigating ways to
bring novel herbal supplements to the market; and finally, natural
medicine enthusiasts and end-users who want to learn how herbal
compounds are produced in nature, how do they work and how are they
used in traditional or modern medicine for various disease
indications.
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