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Front Office - Procedures, social skills, yield and management (Hardcover, 2nd edition) Loot Price: R4,213
Discovery Miles 42 130
Front Office - Procedures, social skills, yield and management (Hardcover, 2nd edition): P Abbott, S. Lewry

Front Office - Procedures, social skills, yield and management (Hardcover, 2nd edition)

P Abbott, S. Lewry

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Loot Price R4,213 Discovery Miles 42 130 | Repayment Terms: R395 pm x 12*

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Designed for all students of hospitality and tourism management, the second edition of this best selling text gives a modern approach to front office operations and management using realistic scenarios set in the hotel environment Key features of this essential text: * user-friendly style of writing and accessible page layout enables students to use it as a reference book as well as a textbook * updated in the light of recent developments such as global distribution systems and the internet * greater focus on increasing yield and expansion of vital management aspects such as staffing and equipment * additional extended, practical exercise material. Front Office reflects the importance of different features of the receptionist's work and is divided into four main sections: * Procedural aspects * Dealing with people * Increasing yield * Management aspects Front Office is ideal for GNVQ/ BTEC students, those taking the professional exams of the HCIMA, and for undergraduates and postgraduates studying hospitality and tourism management and all relevant executive courses.

General

Imprint: Routledge
Country of origin: United Kingdom
Release date: October 2015
First published: 1999
Authors: P Abbott • S. Lewry
Dimensions: 246 x 189mm (L x W)
Format: Hardcover
Pages: 218
Edition: 2nd edition
ISBN-13: 978-1-138-13081-4
Categories: Books > Business & Economics > Industry & industrial studies > Service industries > Hospitality industry > General
Books > Sport & Leisure > Travel & holiday > Travel & holiday guides > Hotel & holiday accommodation guides > General
Books > Travel > Travel & holiday guides > Hotel & holiday accommodation guides > General
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LSN: 1-138-13081-8
Barcode: 9781138130814

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