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Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology

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Food Flavorings (Hardcover, 3rd ed. 1999) Loot Price: R4,366
Discovery Miles 43 660
Repayment Terms: R409 pm x 12*
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Food Flavorings (Hardcover, 3rd ed. 1999): Philip R. Ashurst

Food Flavorings (Hardcover, 3rd ed. 1999)

Philip R. Ashurst

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Loot Price R4,366 Discovery Miles 43 660 | Repayment Terms: R409 pm x 12*

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Written for scientists and technologists in the flavor and food industries, this book provides a comprehensive review of the natural sources of flavor ingredients and the formulation, manufacture, and application of food flavorings. New to this edition are chapters on pharmaceutical and tobacco flavorings.

General

Imprint: Aspen Publishers Inc.,U.S.
Country of origin: United States
Release date: July 1999
First published: 1999
Authors: Philip R. Ashurst
Dimensions: 235 x 155 x 32mm (L x W x T)
Format: Hardcover
Pages: 460
Edition: 3rd ed. 1999
ISBN-13: 978-0-8342-1621-1
Categories: Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 0-8342-1621-3
Barcode: 9780834216211

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