What's the difference between a pilsner and a stout? Why is water
so important to beer? What's the best temperature to serve a lager,
an ale, or a stout? What the heck is a hop anyway? Betts makes the
science and history of beer as refreshing as an ice-cold one on a
hot summer day and couples accessible information with beautiful
illustrations and sixteen scratch & sniff scents. Everyone from
frat bros to the snootiest beer snobs will learn something new.
With this knowledge in hand, and some scratching and sniffing,
you'll have the tools to make informed decisions about the brews
that will make you smile every time. Cheers!
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