This book examines the agricultural policies and programs adopted
by the Chinese leadership since 1949 and analyzes the role of
agriculture in China's changing development strategies. Dr. Hsu
gives particular attention to the measures intended to improve
agricultural technology and to the sources of funds for
agricultural investment. He concludes that, although the collective
system has been effective in mobilizing China's rural resources for
agricultural development and in promoting progress in
labor-intensive agricultural technology, periodic extreme leftist
policies and interference by rural party cadres have caused various
kinds of inefficiency, offsetting the advantages gained from
collective farming. This is the first book to systematically
analyze the ways in which China's agricultural development is being
financed. By critically examining the level and nature of state
resources allocated to agriculture, the author challenges the view
that China has pursued an agriculture-first strategy of economic
development since the early 1960s.
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