This edited collection, written by eleven leading specialists,
examines the nineteenth-century commercial transition in West
Africa: the ending of the Atlantic slave trade and the development
of alternative forms of 'legitimate' trade, mainly in vegetable
products. Approaching the subject from an African, rather than a
European or American, perspective, the case studies consider the
effects of transition on the African societies involved. They offer
significant insights into the history of pre-colonial Africa and
the slave trade, the origins of European imperialism, and
longer-term issues of economic development in Africa.
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