70 easy recipes for exciting and nutritious dishes for anyone
following a meat- and dairy-free diet. More and more of us are
cutting out animal protein and products from our diets, or at the
very least reducing them. Sticking to your resolve to eat a
meat-free diet is going to be so much easier when your food is easy
to prepare and exciting to eat and preparing fresh and healthy food
couldn’t get any easier than cooking everything together in one
pot/pan. Many of these recipes rely on a rainbow of fresh produce,
alongside tasty vegan sources of protein, such as beans, lentils
and nuts. Seasonings and sauces take their inspiration from all
around the world, creating hearty and nourishing meals with
eye-popping colour and irresistible flavour. Each dish is
perfectly balanced and provides a complete meal all cooked in one
pot/pan for ultimate ease. Whether you are a long-time vegan,
entertaining friends or family who may be following a plant-based
diet, or simply trying to cut down on your intake of meat and fish,
the recipes in this book offer a whole host of tempting dishes to
try.
General
Imprint: |
Ryland Peters & Small
|
Country of origin: |
United Kingdom |
Release date: |
December 2023 |
Authors: |
Ryland Peters & Small
|
Dimensions: |
235 x 190mm (L x W) |
Pages: |
160 |
ISBN-13: |
978-1-78879-560-9 |
Categories: |
Books
|
LSN: |
1-78879-560-1 |
Barcode: |
9781788795609 |
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