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Food Protection and Security - Preventing and Mitigating Contamination during Food Processing and Production (Hardcover) Loot Price: R4,215
Discovery Miles 42 150
Repayment Terms: R395 pm x 12*
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Food Protection and Security - Preventing and Mitigating Contamination during Food Processing and Production (Hardcover): S....

Food Protection and Security - Preventing and Mitigating Contamination during Food Processing and Production (Hardcover)

S. Kennedy

Series: Woodhead Publishing Series in Food Science, Technology and Nutrition

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Loot Price R4,215 Discovery Miles 42 150 | Repayment Terms: R395 pm x 12*

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Food Protection and Security: Preventing and Mitigating Intentional and Unintentional Contamination of Food and Beverage presents the latest information on our need to protect our food supply from accidental contamination, economically motivated adulteration, and contamination with intent to harm (bioterrorism or agro-terrorism). This book covers all three branches of food protection, providing a comprehensive overview of the methods and strategy involved. Part one covers the need for food protection, looking at potential hazards in the production, processing, and supply chain. Part two looks at detection methods for contaminants in food, with the final section addressing food contamination incidents and prevention and response strategies.

General

Imprint: Woodhead Publishing Ltd
Country of origin: United Kingdom
Series: Woodhead Publishing Series in Food Science, Technology and Nutrition
Release date: October 2016
First published: 2017
Editors: S. Kennedy
Dimensions: 229 x 152 x 24mm (L x W x T)
Format: Hardcover
Pages: 352
ISBN-13: 978-1-78242-251-8
Categories: Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
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LSN: 1-78242-251-X
Barcode: 9781782422518

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