Handbook of Chromatography Vol I (1982) - Carbohydrates (Paperback)

This handbook is intended to serve as a working manual and reference book for carbohydrate chemists and biochemists using the chromatographic methods that are indispensable in this field. Emphsis is on newer methods, such as high-performance liquid chromatography (HPLC) and other automated liquid chromatography systems; and the material included was compiled mainly from literature published during the years 1970 to 1978. Data appearing in Volumes I and II of the Handbook of Chromatography are not repeated here, but references to relevant tables in Volumes I and II are given at the start of corresponding sections of this handbook. In some cases material published before 1970 that was omitted from Volumes I and II of the series is included here: this applies particularly to the sections dealing with paper chromatography and electrophoresis.

General

Imprint:	Crc Press
Country of origin:	United Kingdom
Series:	CRC Press Revivals
Release date:	2019
First published:	1982
Editors:	Shirley C. Churms
Dimensions:	254 x 178 x 23mm (L x W x T)
Format:	Paperback
Pages:	286
ISBN-13:	978-1-138-55940-0
Categories:	Books > Science & Mathematics > Chemistry > Analytical chemistry > Qualitative analytical chemistry > Chromatography
LSN:	1-138-55940-7
Barcode:	9781138559400

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