Food Allergies - The Nutrition Now Series (Hardcover)

A practical guide to eating well with food allergies This handy book from the world s foremost authority on nutrition answers all your questions about food allergies. You ll learn how they re diagnosed and how to manage the most common food allergies, with day-to-day strategies for avoiding problem foods and making substitutions that ensure a balanced diet. A special chapter on food allergies and children explains how you may be able to prevent or delay allergies in children, and how to manage their food allergies while ensuring proper growth and development. This helpful book also includes a sample food diary and allergy-free menus and recipes.

General

Imprint:	Wiley
Country of origin:	United States
Series:	Nutrition Now, 5
Release date:	February 1998
First published:	February 1998
Compiled by:	The American Dietetic Association
Dimensions:	216 x 140 x 8mm (L x W x T)
Format:	Hardcover - Cloth over boards
Pages:	108
ISBN-13:	978-1-62045-660-6
Categories:	Books > Health, Home & Family > Family & health > Popular medicine > General Books > Health, Home & Family > Family & health > Coping with personal problems > General Books > Health, Home & Family > Family & health > Fitness & diet > Diets & dieting
LSN:	1-62045-660-5
Barcode:	9781620456606

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!