Tokyo Street Food (Paperback)

The latest episode in the adventures of culinary explorer Tom Vandenberghe and food photographer Luk Thys takes place in Tokyo. With an eye for authenticity and a nose for delicious dishes, they stroll around in the Japanese capital, seeking new culinary discoveries. They taste as much as possible and share their surprising experiences in this dazzling culinary travel guide about the street food in Japan. They are accompanied by two well-known Japanese cooking personalities: Miho Shibuya and Tomoko Kaji.

General

Imprint:	Lannoo Publishers
Country of origin:	Belgium
Release date:	June 2017
Authors:	Tom Vandenberghe • Miho Shibuya • Tomoko Kaji
Photographers:	Luk Thys
Dimensions:	250 x 170 x 17mm (L x W x T)
Format:	Paperback
Pages:	216
ISBN-13:	978-9401437578
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine Books > Food & Drink > National & regional cuisine
LSN:	9401437572
Barcode:	9789401437578

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!