0
Your cart

Your cart is empty

Books > Business & Economics > Industry & industrial studies > Manufacturing industries > Food manufacturing & related industries

Buy Now

Eating well for good health - lessons on nutrition and healthy diets (Paperback, Color Illus) Loot Price: R2,802
Discovery Miles 28 020
You Save: R441 (14%)
Eating well for good health - lessons on nutrition and healthy diets (Paperback, Color Illus): Valeria Menza, Food and...

Eating well for good health - lessons on nutrition and healthy diets (Paperback, Color Illus)

Valeria Menza, Food and Agriculture Organization, Claudia Probart

 (sign in to rate)
List price R3,243 Loot Price R2,802 Discovery Miles 28 020 | Repayment Terms: R263 pm x 12* You Save R441 (14%)

Bookmark and Share

Expected to ship within 12 - 17 working days

Eating Well for Good Health, is a learning module designed to explore basic concepts of good nutrition, health and healthy diets. Eating well helps keep us healthy and active and thus improves our enjoyment of life. Good diets and eating habits are fundamental for proper growth and development and for the prevention of disease. Poor diets and poor nutrition can lead to a number of different and very serious health problems. Many of these problems handicap people for their entire lives; some of them lead to death. Learning how to meet our nutritional needs throughout life by making good food choices for a healthful, balanced diet can help us prevent some very debilitating health problems caused by poor nutrition. Eating well for good health requires a basic knowledge of foods and the nutrients they provide and an understanding of our nutritional needs throughout the various stages of life. With this knowledge we can practice good, life-long eating habits that will help us be as healthy as we can be

General

Imprint: Food & Agriculture Organization Of The United Nations (Fao)
Country of origin: Italy
Release date: August 2013
First published: September 2013
Authors: Valeria Menza • Food and Agriculture Organization • Claudia Probart
Dimensions: 300mm (L)
Format: Paperback
Pages: 356
Edition: Color Illus
ISBN-13: 978-92-5-107610-1
Categories: Books > Business & Economics > Industry & industrial studies > Manufacturing industries > Food manufacturing & related industries > General
LSN: 92-5-107610-3
Barcode: 9789251076101

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

You might also like..

Dirty Tobacco: Spies, Lies And…
Telita Snyckers Paperback R355 R305 Discovery Miles 3 050
Grinding It Out - The Making of…
Ray Kroc Paperback  (1)
R444 R333 Discovery Miles 3 330
The Beginner's Guide to Cheese Making…
Elena R Santogade Paperback R483 R415 Discovery Miles 4 150
Foodservice Management - An African…
S.M. Jooste, W.H. Engelbrecht Paperback R585 R541 Discovery Miles 5 410
Regenesis - Feeding the World without…
George Monbiot Paperback R295 R231 Discovery Miles 2 310
A Research Agenda for Food Systems
Colin Sage Hardcover R2,918 Discovery Miles 29 180
Tobacco Wars - Inside The Spy Games And…
Johann van Loggerenberg Paperback  (2)
R390 R335 Discovery Miles 3 350
Human Rights and Tobacco Control
Marie E. Gispen, Brigit Toebes Hardcover R3,549 Discovery Miles 35 490
Nicolson Digital Scottish Whisky…
Val Fry Sheet map, folded R195 R178 Discovery Miles 1 780
The Millers - A Story of Technological…
Glyn Jones Hardcover R703 Discovery Miles 7 030
Citizen Coke - The Making of Coca-Cola…
Bartow J. Elmore Hardcover R735 R565 Discovery Miles 5 650
Farming - Growing the food that feeds us
Chris McNab Hardcover R548 Discovery Miles 5 480

See more

Partners