When someone goes vegan on Park Avenue or Beverly Drive, they have
a private chef and a personal assistant to do the troubleshooting.
When we make the shift on Main Street, we could use some help, too.
For nearly six years, acclaimed author, speaker, podcaster, and
Main Street Vegan Academy director, Victoria Moran, has trained
individuals to become vegan lifestyle coaches and educators. Now,
Victoria has teamed up with one her Academy alums turned faculty
member, cookbook author, culinary instructor, and radio host, JL
Fields, to bring that very same coaching to you. In The Main Street
Vegan Academy Cookbook, Victoria and JL, along with over a hundred
certified vegan lifestyle coaches, join you in the kitchen as you
discover more than 100 of their favorite plant-sourced recipes.
Whether you're new to the diet or a seasoned plant-based eater,
vegan or just veg-curious, their tips, tricks, shortcuts, and
strategies will transform your cooking, your eating, and your life.
Inside, you'll find wholesome, delectable, and accessible recipes
like: * PB&J Sammie Smoothie * Sweet Red Chili Potato Skins *
Pepperoni Pizza Puffs * Avocado-Cucumber Soup * Cranberry-Kale
Pilaf * Crisp Mocha Peanut Butter Bars Anchored in compassion, The
Main Street Vegan Academy Cookbook is more than a cookbook; it's a
complete guide to going vegan, from FAQs, troubleshooting, and menu
plans to inspiration and innovations for navigating the culinary,
nutritional, and social landscape of plant-based eating. Embrace a
healthier, more compassionate you, with Victoria, JL, and the rest
of the Main Street Vegan Academy coaches by your side.
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