The book deals with three principal themes of Ayurveda: Nutrition,
Sexual Energy and Healing. Ancient Ayurvedic literature
incorporates an extensive study on nutritional balance that does
not only dependent upon the basic value of the nutrients, but is
also related to time, place, and the fundamental constitution of an
individual. There are many Ayurvedic cookbooks available, but
unfortunately they often deal simply with Indian cooking. You must
keep in mind that all Indian cooking is not Ayurvedic, and many
recipes given in these books are what Ayurveda will describe as
anti-health. Some examples of forbidden things, or combinations
that are erroneously described as Ayurvedic are: adding yoghurt to
meat preparations, or adding honey to hot drinks, or eating yoghurt
at night, or eating deep fried food too frequently or without
appropriate precautions, such as adding particular spices to the
food. The first and foremost approach to Ayurvedic cooking involves
balanced meals which include a large variety of vegetables, fruits,
and grains in order to have all the rasas in these foods (literally
meaning taste, rasas are the basis of Ayurvedic pharmacology).
Various Ayurvedic spices should be used to enforce equilibrium and
create food that rejuvenates. There is a description about the
curative effect of food for different ailments, life conditions,
and ages. There is a simple way of doing that in a family: after
having cooked a balanced and rejuvenating food, you can add
particular spices to it based on individual need, or for various
curative effects. Spices are first put briefly in a spoonful of
very hot ghee and cooked for a few seconds. For example, if you are
an elderly person and complain of aches and pains, you need to add
fenugreek, garlic, ginger, or heeng (asafoetida) in this manner
into your soup, main dish, or whatever. If you feel the
predominance of kapha, or the symptoms of it causing ill effects
(lethargy, sleeping too much, a sweet taste in the mouth, etc.),
you may add spices such as pepper, ginger, or garlic, while
avoiding excessively fatty or sweet foods. If you have an excess of
heat in the body, and tend to suffer from pitta disorders, add
spices like anise, coriander, cardamom, and clove to your food. The
second part of the book is about Ayurvedic concept of sexuality.
However, while not well known in the West, this aspect of Ayurvedic
wisdom is integrated in Ayurvedic way of life. Holistic sexuality,
simple remedies for sexual problems, and using aphrodisiacs or
rejuvenating products will hopefully benefit modern men and women.
Recognition of the infinite sexual energy present within all of us,
and its beneficial channelling for healing and for a spiritual
experience, are also described. Healing, which forms Part III of
this book, is based upon the principle of bringing the mind back to
this beautiful creation of nature, the human body, and
concentrating it there. Some people in the West think that healing
is something fantastic and mysterious. For learning to heal, we
need to develop awareness of our being, and an ability to withdraw
our mind from the world, in order to evoke the inner energy or soul
for this purpose. We need to learn this, and we all have the
capability and capacity to do that. We do not need special powers
for healing ourselves or healing others. The special power is soul,
which is the same within each human being. To learn how to heal we
need a strong determination and persistence in our aim. Negative
qualities, like anger, greed, excessive attachment, and desire lead
to many physical and mental ailments. The book describes methods
for maintaining mental balance through breathing practices and
concentration exercises popularly known as meditation. After having
obtained the stillness of mind, one can gradually enhance one's
spiritual energy and use it for healing.
General
Imprint: |
Createspace Independent Publishing Platform
|
Country of origin: |
United States |
Release date: |
2014 |
First published: |
2014 |
Authors: |
Vinod Verma
|
Dimensions: |
280 x 216 x 7mm (L x W x T) |
Format: |
Paperback - Trade
|
Pages: |
136 |
ISBN-13: |
978-1-4948-5538-3 |
Categories: |
Books >
Health, Home & Family >
Family & health >
Popular medicine >
General
|
LSN: |
1-4948-5538-0 |
Barcode: |
9781494855383 |
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