A collection of over 70 wagamama favourites, Feed Your Soul is a
celebration of the wagamama way. These dishes have been designed
for every occasion and offer recipes for a variety of diets. Cook
rapid weekday meals, watch slow-cooked ramens simmer and even learn
the art of making gyoza - Feed Your Soul is packed with tips and
ideas for bringing wagamama to your kitchen. Feed Your Soul
encourages mindful cooking - taking the time to appreciate and
enjoy creating and eating these dishes is key. Methods for
preparing your own homemade ramen noodles, kimchee, sauces and
stocks are shared, so your dishes can be created entirely by you.
We can't always spare the time to make everything from scratch, so
you'll also find speedy, nutritious and simple recipes, as well as
ingredient swaps and hacks. Including the never-before-shared
recipe for chicken katsu curry, the famous yaki soba and fiery bang
bang cauliflower, the dishes are balanced and offer suggestions for
alternatives should you not have all the ingredients at home,
allowing you to be more sustainable and creative in the kitchen.
With original food photography, evocative shots of Japanese food
emporia and lifestyle shots of noodles, ramen and ingredients, Feed
Your Soul is set to become the new classic wagamama cookbook.
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Sat, 2 Jul 2022 | Review
by: Juriata A.
The best of wagamama in one book!
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