Extra Good Things (Paperback)

Ottolenghify every meal. Flexible, flavour-packed dishes that all lend a little something 'extra' to your next meal.

It's harissa butter on a roasted mushroom, then tossed with steamed veg or stuffed into a baked potato. It's tamarind dressing on turmeric fried eggs, then drizzled over a steak the next day. Rounded off with a chapter on the 'one basics' of desserts for you to perfect and then adapt with your favourite flavour combinations, such as a basic mousse transformed into coffee mousse with tahini fudge.

This is cooking it forward, Ottolenghi style, filling your cupboards with adaptable homemade ingredients to add some oomph to every mealtime.

General

Imprint:	Ebury Press
Country of origin:	United Kingdom
Release date:	September 2022
Authors:	Yotam Ottolenghi • Noor Murad • Ottolenghi Test Kitchen
Dimensions:	247 x 178 x 21mm (L x W x T)
Format:	Paperback
Pages:	256
ISBN-13:	978-1-5291-0947-4
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > TV / celebrity chef cookbooks Books > Health, Home & Family > Cookery / food & drink etc > Quick & easy cooking Books > Health, Home & Family > Cookery / food & drink etc > General cookery > General Books > Health, Home & Family > Cookery / food & drink etc > Vegetarian cookery > General Books > Food & Drink > General cookery > General Books > Food & Drink > Quick & easy cooking Books > Food & Drink > TV / celebrity chef cookbooks Books > Food & Drink > Vegetarian cookery > General Promotions > Loadshedding > Books > Lifestyle & Cookery
LSN:	1-5291-0947-7
Barcode:	9781529109474

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Wonderful book full of exciting recipes

Thu, 27 Oct 2022 | Review by: Liz S.

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