|
Showing 1 - 25 of
47 matches in All Departments
Although eating habits have changed dramatically over the years, a
traditional roast with all the trimmings still forms the
centrepiece of a perfect weekend. This irresistible guide boasts a
bounty of recipes from ginger and honey-glazed ham to goose with
roasted apples - and the techniques section covering fish, poultry,
meat, vegetables and sauces makes it ideal for the roasting rookie.
Over 100 triple-tested recipes in a new full-colour cookery series,
featuring the most popular recipes from the GH Institute Kitchens -
tried, tested, trusted recipes that are guaranteed to work first
time every time. Other titles in the Easy to Make! series:
`Everyday Family Meals' (9781843406464), 'Healthy Meals in Minutes'
(9781843406495), `Cakes & Bakes' (9781843406419), `Soups'
(9781843406426), `Wok & Stir Fry' (9781843406433), 'Meat-Free
Meals' (9781843406440), 'One Pot' (9781843406457), 'Pies, Pies,
Pies' (9781843406471) and 'Puddings & Desserts'
(9781843406488).
It's never too soon to get cooking. So, tie on that apron and get
ready for some recipe fun! Kiddo cooks will learn all about basic
kitchen skills while making these tried and true - and don't forget
delicious! - dishes from Good Housekeeping. From Ooey-Gooey Glazed
Cinnamon Rolls for breakfast, Traffic-Stopping Sandwiches for
lunch, Totally Twisted Pasta with Cherry Tomato Sauce for dinner,
and Ice Cream Cake Pops for dessert, young chefs will discover the
fun and satisfaction of making their own food. Inside this
beginner's cookbook, your budding chef will find: Easy-to-read
recipes that speak directly to kids (not down to them), and show
them just what to do (while letting parents know how they can help,
too!) Test Kitchen avatars (the Good Housekeeping kitchen testers
are shown as cartoon characters!), photos, and step-by-step
instructions teach kids about the recipes and basic techniques,
like cracking eggs and juicing citrus. The down-low on using common
kitchen equipment, fun, cool facts about kids' favourite
ingredients, advice on whenever a grown up's help is needed, and
tips and sidebars to make sure kids get everything they need to
succeed. These no-fail, Good Housekeeping Test Kitchen
tested-til-perfect recipes are sure to build kids' confidence as
they learn to make really tasty food for themselves and their
families. With colourful photographs and easy-to-read recipes and
helpful advice on every page, this cookbook will guide kids through
their first culinary adventures. Bon voyage and bon appetit!
Couples and other smaller families shouldn't have to rely on
recipes for four or six. Here, the experts and recipe testers in
the Good Housekeeping Test Kitchen take the guesswork out of
small-batch cooking and share their favorite weeknight meals such
as Pan-Fried Chicken with Lemony Roasted Broccoli, Air-Fried Steak
Fajitas, Speedy Eggplant Parm, Short Ribs with Polenta, and Seared
Pork Chops with Cherries and Spinach Plus: you also get the Test
Kitchen's secrets on how to downsize any recipe, including your own
family favorites. You'll never get stuck with endless leftovers
again!
Hundreds of ways for kids 8 to 12 to celebrate Christmas including
tree decorating, baking cookies and treats making fun & easy
holiday crafts  ‘Tis the season to bake, craft, and
celebrate! This kid-approved big book of Christmas ideas was
created by the editors and Test Kitchen chefs at Good Housekeeping
and is filled with super fun projects, recipes and activities that
will keep kids enchanted (and busy!) all season long. Three
chapters highlight holiday essentials —celebrating (Plan a
Christmas movie marathon!), crafting (Discover creative gift
wrapping and make a gift for everyone on your list!), and dozens of
simple sweets. (Cookies for Santa Claus? We’ve got you covered!)
Inside the ultimate holiday playbook for kids you'll find:Â
Festive traditions from around the world to share with friends and
family (Why do we decorate trees? What’s the story behind St.
Nick?) Super-fun activities (Plan a Christmas movie marathon! Make
your own advent calendar! Go on a holiday scavenger hunt! Create a
Christmas time capsule with the family! ) Cute crafts you can make
all on your own like DIY ornaments, garlands, and stockings.
Recipes for yummy holiday treats—cookies, cakes, and of course,
hot chocolate! This jam-packed book will keep you and your kids
entertained this holiday and for many more to come.
Do bees sleep? Can rocks bend? Discover the amazing answers to
questions like these in this science fact-packed treasure trove for
kids age 8 to 12! Join the experts at the Good Housekeeping
Institute and get stoked about science! Discover incredible info
about awesome animals, our exceptional planet Earth, exciting
chemical reactions, extraordinary engineering, and more in this
fun-filled, fact-packed book for budding scientists. Packed with
hundreds of dynamite color photos and illustrations, hands-on STEAM
activities, quizzes, and tons of cheeky jokes, this boredom-busting
gift book provides young readers with a close-up look at the
science all around us. Chapters cover super topics that kids love
from animals to nature and Earth science to engineering and
technology. Inside you’ll find: Dig deep to explore Earth from
the inside out, from what’s going on deep below our feet, to why
geysers erupt, and if we drink the same water as the dinosaurs did.
Go inside the human body to learn how your eyes see, what happens
to food after you eat it, and about the organ which is like a
balloon. Investigate our natural world and find out if there are
more trees or stars, how a coral reef grows from a tiny animal, and
how freezing ice and fiery volcanoes are related. Travel back in
time and check out why scientists study dinosaur poop. Then blast
off into space to see how stars are born and innovations that will
help people travel to Mars. Look at the animal kingdom, from your
fellow primates like chimpanzees to insects with killer instincts
(and you’ll even get to find out which ones have the grossest
gassy habits…ewww.)  With the expert (and sometimes
wacky!) science information kids crave, this ultimate book of
answers is the perfect classroom resource or gift for the casual
browser and the fact-obsessed budding young scientist.
Tomato Soup with Cupid Croutons. A Meatball-Mozzarella Pizza.
Homemade Fudgy Ice-Cream Sandwiches. Good Housekeeping's
fun-to-make (and eat!) recipes will appeal to every kid. With
aspiring young chefs showing off their skills on Chopped Junior and
Food Network Star Kids, it's clear that kids CAN cook and LOVE to
cook! Now, Good Housekeeping has created the perfect cookbook for
kids of all ages who are eager to step in the kitchen. It features
more than 100 delicious, fail-safe recipes, accompanied by colorful
photographs and basic kitchen and cooking how-tos. Prepare tempting
fare like mac 'n' cheese, lasagna, salads, smoothies, burgers,
cakes, and more! And when children want to whip up something for
their friends and family, they'll find variations that make every
dish super-special.
’Christmas simply wouldn’t be Christmas without Good
Housekeeping – it’s a trusted friend and companion that brings
a little extra comfort, joy and sparkle to the festivities and
feasting.’ Dame Joanna Lumley Your ultimate Christmas cookery
companion ’Tis the season to serve up the festive favourites we
all know and love. From our best-ever roast turkey to mouthwatering
mince pies and a perfectly flamed Christmas pud, these delicious
dishes will remain at the heart of your Christmas celebrations for
many years to come. With more than 400 recipes and page after page
of sumptuous photographs, you’ll find everything you need for a
joyful Yuletide inside. Carefully curated to cover every possible
seasonal gathering, there are delicious canapés, sparkling
cocktails, tasty bakes, edible gifts and decadent desserts, as well
as great new ideas for an unforgettable Christmas Day feast and
ingenious ways to use up all those leftovers! Each recipe has been
Triple-Tested in the Good Housekeeping kitchens so you can rely on
them time and time again. Plus, we’ve packed in plenty of our
most invaluable expert tips and time-saving hacks so you can get
out of the kitchen and enjoy the special celebrations, too. From
one of the world’s most trusted brands, this is a must-have
Christmas cookery book to treasure forever.
Curious readers ages 4 to 7 will go on a science adventure with 22
STEAM-based experiments and hundreds of incredible and fun
scientific facts Attention all budding scientists: the Little Lab
is open! Discover the wonders of science in exciting experiments
that kids can do at home with easy-to-find materials. Whether
they're blowing bubbles to spot rainbows, rubbing balloons to make
static electricity, or launching pom-pom balls to understand the
laws of motion, young scientists will be engrossed by memorable,
hands-on, science and fun! Â Each experiment includes: Intros
that preview the experiment and ask kids to make a
prediction Eye-catching and helpful how-to photos Â
Detailed supply list to streamline preparationÂ
Easy-to-follow steps that adults and kids can follow
together  What Happened? summaries to explain the
science behind the fun in age-appropriate language The
Little Lab puts STEAM in the spotlight with fun did-you-know facts
and activities on every page! Plus, young readers will join the
experts in the Good Housekeeping Institute as they share the
secrets to thinking like a scientist. Are you ready to tap into
your superpowers of logic and deduction? Let’s go!
'I'm full of admiration for Good Housekeeping. It's 98 years old
and has never failed to help, inform, amuse and inspire women.'
Prue Leith Cooking in a hurry has never been as necessary - and not
just as fuel for our frenetic lifestyles, but also flavoursome,
nutritious meals that give us pleasure. Each dish in this
beautifully photographed book can be created in 30 minutes or less;
the same time as waiting for the ping of a ready meal in the oven
or knock of a delivery driver. From tasty and cheap chapters such
as Vegetarian and Vegan to Cooking for One and Speedy Entertaining,
this book has all eventualities covered for a delicious solution
for every busy day. Each one of the 130 dishes in this recipe
collection has been Triple-Tested to ensure it works each time and
tastes mouth-wateringly fabulous.
Join the experts at the Good Housekeeping Institute Labs and
explore the science you interact with every day. Using the
scientific method, you'll tap into your own super-powers of logic
and deduction to go on a science adventure. The engaging
experiments exemplify core concepts and range from quick and simple
to the more complex. Each one includes clear step-by-step
instructions and colour photographs that demonstrate the process
and end result. Plus, secondary experiments encourage young readers
to build on what they've discovered. A "Mystery Solved!"
explanation of the science at work helps your budding scientist
understand the outcomes of each experiment. These super-fun,
hands-on experiments include: * Building a solar oven and making
s'mores * Creating an active rain cloud in a jar * Using static
electricity created with a balloon to power a light bulb * Growing
your own vegetables - from scraps! * Investigating the forces that
make an object sink or float * And so much more!
The ultimate recipe collection for feeding a crowd When the mood
calls for food that feeds the people we love, this
every-eventuality entertaining bible will have you covered. With
over 400 recipes and page after page of mouthwatering photographs,
this book is filled with dishes to suit all types of gatherings and
celebrations. There are canapes and slow cooks, brunches, bakes and
barbecue spreads, as well as meat, fish and vegetarian dishes and
the most decadent seasonal feasts. What's more, every recipe has
been Triple-Tested in the Good Housekeeping kitchens to ensure it
works perfectly, every time. From one of the world's most trusted
brands, this book is full of convivial, flavour-packed food to
reunite over and indulge in.
'I love Good Housekeeping's recipes because they work every time,
and this collection will put the joy back into baking!' MONICA
GALETTI Is there any smell better than that of a freshly baked loaf
emerging from the oven? Or any treat bigger than freshly made
scones with jam and cream for afternoon tea? Or any taste more
delicious than a birthday cake that someone has made for you
knowing exactly what your tastebuds enjoy? More than any other form
of cooking, it's baking that has the ability to spread joy - both
for the baker and for the recipient of their endeavours. Here's an
activity that brings a little magic, creating nice, warm fuzzy
feelings inside us, almost akin to a wonderful hug! Good
Housekeeping has been creating tried, tested, and trusted recipes
for Britain's home cooks for over 100 years. With more and more
people picking up the rolling pin, this book provides over 130 easy
to follow recipes for today's baker. From sweet treats to savoury
meals, breads to tarts, there's something for every occasion and
palate. A special free-from section caters to those with allergies
and food intolerance. And chapters on Christmas and holiday bakes
makes celebrating even more delicious. Old favourites and modern
classics are brought together all in one place in this beautiful
recipe book from Good Housekeeping.
Being able to share a meal with family and friends is something to
celebrate - enjoying home-cooked food together, whether it's a
meltingly tender weekend roast or a cake fresh from the oven.
Filled with beautifully photographed dishes that really do taste as
good as they look, The Good Housekeeping Ultimate Collection has
mouthwatering inspiration for every type of get-together. The
recipes cater for all skill levels and have been Triple-Tested in
the Good Housekeeping kitchens to ensure they'll work every time.
And with more than 400 recipes, you'll reach for this cookbook
again and again for years to come, whether you're making vegan
dishes or cocktails, or want budget-friendly meals or foodie gifts
for Christmas. Whatever the occasion, the Ultimate Collection has a
brilliant flavour-packed solution.
This 108 page blank recipe journal is perfect for keeping your
favourite homemade recipes close at hand and all in one place. Each
page contains space to record: Who the recipe belongs to, What dish
(recipe) it is, How many people it serves, Which ingredients are
used, Time to Prep, Total time to cook, What oven temperature is
used, and The method used to create the dish itself. Great for
making notes as you cook so can keep track of your recipe as you
create it, ideal for keeping all the wonderful family recipes - all
in one place. Or as a gift to someone who enjoys cooking and being
creative in the kitchen.
|
|