Good Housekeeping Easy to Make! Roasts - Over 100 Triple-Tested Recipes (Paperback)

Although eating habits have changed dramatically over the years, a traditional roast with all the trimmings still forms the centrepiece of a perfect weekend. This irresistible guide boasts a bounty of recipes from ginger and honey-glazed ham to goose with roasted apples - and the techniques section covering fish, poultry, meat, vegetables and sauces makes it ideal for the roasting rookie. Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time. Other titles in the Easy to Make! series: `Everyday Family Meals' (9781843406464), 'Healthy Meals in Minutes' (9781843406495), `Cakes & Bakes' (9781843406419), `Soups' (9781843406426), `Wok & Stir Fry' (9781843406433), 'Meat-Free Meals' (9781843406440), 'One Pot' (9781843406457), 'Pies, Pies, Pies' (9781843406471) and 'Puddings & Desserts' (9781843406488).

General

Imprint:	Collins and Brown
Country of origin:	United Kingdom
Series:	Easy to Make!
Release date:	August 2008
Authors:	Good Housekeeping Institute
Dimensions:	235 x 193 x 8mm (L x W x T)
Format:	Paperback
Pages:	128
ISBN-13:	978-1-84340-464-4
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with meat & game Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with meat & game Promotions
LSN:	1-84340-464-8
Barcode:	9781843404644

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