True Colors (or, Affirmations in a Crisis) is a chronicle of survival by trailblazing artist Zora J Murff. Murff constructs a manual for coming to terms with the historic and contemporary realities of America's divisive structures of privilege and caste. Since leaving social work to pursue photography over a decade ago, Murff's work has consistently grappled with the complicit entanglement of the medium in the histories of spectacle, commodification, and race, often contextualizing his own photographs with found and appropriated images and commissioned texts. True Colors continues that work, expanding to address the act of remembering and the politics of self, which Murff identifies as "the duality of Black patriotism and the challenges of finding belonging in places not made for me-of creating an affirmation in a moment of crisis as I learn to remake myself in my own image." Nuanced, challenging, and inspiring, True Colors (or, Affirmations in a Crisis) is a must-have monograph by a rising and standout artist. True Colors is the result of the inaugural Next Step Award, a partnership between Aperture and Baxter St at the Camera Club of New York, with the generous support of 7G Foundation. An exhibition of the work will open at Baxter St in New York in November 2021.

The distinction between ancient and modern modes of historical thought is characterized by the growing complexity of the discipline of history in modernity. Consequently, the epistemological and methodological standard of ancient historiography is typically held as inferior against the modern ideal. This book serves to address this apparent deficit. Its scope is three-fold. Firstly, it aims at encountering ancient modes of historical and historiographical thought within the province of their own horizon. Secondly, this book considers the possibility of a dialogue between ancient and modern philosophies of history concerning the influence of ancient historical thought on the development of modern philosophy of history and the utility of modern philosophy of history in the interpretation of ancient historiography. Thirdly, this book explores the continuities and discontinuities in historical method and thought from antiquity to modernity. Ultimately, this volume demonstrates the necessity of re-evaluating our assumptions about the relation of ancient and modern historical thought and lays the groundwork for a more fruitful dialogue in the future.

The distinction between ancient and modern modes of historical thought is characterized by the growing complexity of the discipline of history in modernity. Consequently, the epistemological and methodological standard of ancient historiography is typically held as inferior against the modern ideal. This book serves to address this apparent deficit. Its scope is three-fold. Firstly, it aims at encountering ancient modes of historical and historiographical thought within the province of their own horizon. Secondly, this book considers the possibility of a dialogue between ancient and modern philosophies of history concerning the influence of ancient historical thought on the development of modern philosophy of history and the utility of modern philosophy of history in the interpretation of ancient historiography. Thirdly, this book explores the continuities and discontinuities in historical method and thought from antiquity to modernity. Ultimately, this volume demonstrates the necessity of re-evaluating our assumptions about the relation of ancient and modern historical thought and lays the groundwork for a more fruitful dialogue in the future.

An exploration and celebration of an iconic Southern food and culture. The Hot Chicken Project is part recipe book (40 recipes covering the best mains, sandwiches, sides, salads and sauces), part narrative, part pictorial celebration of the history and power hot chicken holds over the city of Nashville - and beyond. It frames the stories of the people and families and communities who have cooked and eaten and appropriated it in Nashville over several generations. It offers a loud, opinionated take-no-prisoners perspective on food culture in the US (and beyond) today, as well as being an incomparable how-to manual for the VERY best hot chicken and accompaniments - wherever you are.