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The fried foods are getting popularity despite the trend of low fat
intake. The deep frying process is commonly used in fast food
industries and at household level. The growth of fried food has
demanded continous improvement in the quality of ingredients,
frying oil, frying equipment and frying practices for the better
quality. Oils extracted from different edible sources and produced
under the industrial conditions vary with their cooking quality,
functionality and frying life.Summarizing, the results from present
study are supportive for the conclusion that the rice bran should
be recognized as food grade ingredient and should be used for the
purpose of oil extraction. Moreover, bran oil is useful to make
quality blends with good shelf and nutrient stability to meet the
ever increasing edible oil needs. So it is suggested that rice bran
oil blend in 30:70 corn oil can produce good quality fried products
and can be a useful addition to the frying oil products.
Globally, the food production and processing industries produce an
enormous amount of agro-based food waste, which often contains a
wide array of nutrients. Specifically, food waste derived from
fruits and vegetables is often used as animal feed in its raw form,
since such waste contains nutritious residues, such leaves, stems,
roots, tubers, seeds, and at times even whole fruits and
vegetables. More recently, however, attention has turned to the
potential value of agro-based waste to the chemical, cosmetic, and
pharmaceutical industries. This is because agro-based food waste
has been found to have various beneficial uses: orange peels are a
good source of antioxidants; the oil extracted from certain seeds
and pits has culinary and cosmetic applications; and the pomace
produced from grapes can be used for the production of ethanol, and
various textile dyes. This Brief will discuss the various
possibilities for utilizing the waste produced from fruit and
vegetable processing. It will also cover the different techniques
used to extract the beneficial components found in agro-based food
waste. ai
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