The utilization of herbal medicine to treat endocrine and metabolic disorders has garnered much attention within the past few decades. Specifically, the popularity of using dietary supplements for the management of chronic disorders has drastically increased, with a wide variety of these products available over the counter. They represent an attractive adjuvant to traditional therapy for their lower toxicity and their easy accessibility. The identification of such dietary compounds has prompted researchers to explore the vast array of their beneficial effects. However, despite their widespread use, there is still limited data on the safety and efficacy of the products currently on the market. Current research on the side effects and safe usage of herbal medicines is necessary for providing optimal care and counseling for patients. Treating Endocrine and Metabolic Disorders With Herbal Medicines is a comprehensive reference book focused on spreading awareness on the safety, potential harmful effects, and rational use of herbal medicines. The chapters within explore and provide insight on the effectiveness, versatility, and side effects of various herbal medicines across a range of different diseases and conditions. While highlighting herbal medicine in areas such as diabetes, cancer, infertility, and endocrine disorders, this publication is ideally intended for clinical practitioners, pharmaceutical scientists, doctors, practitioners, stakeholders, researchers, academicians, and students interested in enhancing their knowledge and awareness in the field of complementary medicine.

The Handbook provides the first detailed explanation and analysis of the process whereby governments become Members of the WTO. The WTO Agreement, which came into force on 1 January, 1995, provides few details on how this process is to take place. Consequently, the steps in the detailed negotiations leading up to access have evolved through the actual negotiations for governments which have become Members of the WTO since 1995. This handbook is unique in providing an account of how the process evolved and in offering details on the process as it is now applied. Moreover, the input of the WTO Secretariat into the preparation of the guide provides information not available until now to anyone outside the Secretariat. The Secretariat has supported production of this handbook in the hope it will serve as a useful source of reference for officials from acceding governments, WTO Members, academia, and the general public.

The Handbook provides the first detailed explanation and analysis of the process whereby governments become Members of the WTO. The WTO Agreement, which came into force on 1 January, 1995, provides few details on how this process is to take place. Consequently, the steps in the detailed negotiations leading up to access have evolved through the actual negotiations for governments which have become Members of the WTO since 1995. This handbook is unique in providing an account of how the process evolved and in offering details on the process as it is now applied. Moreover, the input of the WTO Secretariat into the preparation of the guide provides information not available until now to anyone outside the Secretariat. The Secretariat has supported production of this handbook in the hope it will serve as a useful source of reference for officials from acceding governments, WTO Members, academia, and the general public.

A field experiment was conducted at the agronomic research area, University of Agriculture, Faisalabad, in order to study the effect of different levels of nitrogen and magnesium on growth, yield and quality of hybrid maize (Cargil 707). The crop was sown in 70 cm spaced rows, while plant to plant distance was maintained at 15 cm with the help of the Dibbler. The experiment was laid out in randomized complete block design (RCBD) with three replication using a net plot size of 3.5 x 7.5 m. Experimental treatments comprised of (T0); 0-0, (T1); 100 kg N + 10 kg Mg, (T2); 100 kg N + 15 kg Mg, (T3); 150 kg N + 10 kg Mg, (T4); 150 kg N + 15 kg Mg, (T5); 200 kg N + 10 kg Mg, (T6); 200 kg N + 15 kg Mg per hectare. The source of N and Mg was urea and MgCl2, respectively. Recommended doses of P2O5 and K2 O at the rate of 100 kg per hector of each in the form DAP and KCl, respectively were used as a basal dose. The crop was planted on autumn & harvested in the month of December and the data was recorded by using the standard procedures.