The Ozark Mountains in Missouri and Arkansas have had a long history of foraging, ever since the earliest white settlers came from the Appalachians and survived off of what they could find, trap, and hunt. Today, foraging remains a major activity among the outdoor community there, supported in large part by established buyers of local edibles such as ginseng, wild berries, and nuts. Foraging the Ozarks, written by local wilderness expert Bo Brown, highlights about a hundred commonly found edibles in the Interior Highlands, from ubiquitous herbs to endemic species. With sidebars, recipes, helpful tips, and toxin warnings throughout, Foraging the Ozarks is the only guidebook the Ozark outdoor enthusiast will need to pick it, cook it, and eat it.

Desperate people will do desperate things. And in Bo Brown's debut novel, he introduces some truly desperate characters. The story takes place in the wretchedly, dangerous streets of Miami Dade County, where every woman is looking for LOVE and every man is consumed with THUGGIN. Hellbent on taking over the city's drug trade, the Twins Bo and Dutch] and their infamous big cousin Diablo] stack up a major body-count en route to major paper. The drama continues to excitingly unfold as Bo meets Denise the bitch of all bitches] and she becomes pregnant. Unsure of who actually fathered her child, Denise plays a deadly game with fate. While Diablo struggles to keep everything in order, Dutch schemes to further expand his lock on the city, which rubs a few major players the wrong way