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As we all know, our everyday foods have their respective "life
spans." While some may last a little bit longer than others, there
are also some that can't last for more than a week or even for a
couple of days. More often than not, we are also not able to
consume the food within its given shelf life. So, we just wish we
are can prolong its freshness. If you face the same problem, here
is good news for you: you no longer have to worry about wasting
food because you can always can and preserve them! Food canning and
preservation is the way that will help us prolong the shelf life of
our food. If you are one of those people who have always been
planning to do canning and preserving yet still haven't started
because they do not know anything about this, then it is about time
that you learn the basic how-to's of canning and preserving. Don't
worry; this book will definitely be your best guide when it comes
to canning and preserving.
You do not need to be a professional baker in order to produce good
quality and heartwarming bread. In fact, bread is one of the
easiest foods to make, especially because of the simple ingredients
involved. Baking bread can be fun, enjoyable, and you will
definitely be able to savor the results with your loved ones and
friends. Know about the basics of bread baking and learn how you
can make your own bread at home. There is much to be enjoyed about
bread. The fresh aroma as it comes out of the oven, the crisp outer
crust that crumbles at your fingertips or as you bite into it, and
the soft inside that often seems to melt in your mouth.
Unfortunately, not everyone is aware of such bliss that can come
from these baked goods. After all, bread nowadays is somehow
limited to the white loaf that we make our sandwiches with, or
perhaps that sesame bun that completes the burger that is one of
man's favorite foods.
It's good to go outside and have some party...what's even better is
if you have a barbecue party with your family and friends and fun
just doesn't stop until the night is over. There's no need for a
chef to teach you and you don't need to attend a cooking class to
be able to make your barbecue party fun and enjoyable. The secret
lies in your ability to turn a simple party into a marvelous one
and this eBook will definitely show you some tips, skills, and
techniques you can learn easily. This eBook provides definitions of
the terms commonly used in grilling and barbecue as well as safety
tips that every beginner has to know. There will also be sample
recipes you can choose from and try for yourself. So whether it is
a simple barbeque party with friends or family or a romantic date
with your special someone on a camping trip, this eBook will
definitely not let you down.
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That's Not Fair! (Paperback)
Claire Daniel; Illustrated by Marc Mones
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R133
R113
Discovery Miles 1 130
Save R20 (15%)
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Ships in 10 - 15 working days
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We live in a fast paced world. We want everything easy and quick
especially in preparing delicious meals for our family. But
sometimes, going slow can be quite advantageous. Slow cooking is a
cooking method that utilizes low heat for an extended period of
time. The food prepared using this method will become oh-so-tender
and more flavourful. In the past, slow cooking involves putting a
pot in the stove over a low fire for several hours. Unfortunately,
this leaves room for the homemaker to do anything else since the
flame needs constant supervision. If not, the pot may over boil,
dry out, and cause a fire if left on for too long even on low.
Fortunately, this won't be an issue anymore since the slow cooker
has already been invented.
You got this book for a reason: you are tired of microwave TV
dinners, canned food and unhealthy takeouts. You want to enjoy
fast, delicious, cheap and healthy meals that will make eating
alone a worthwhile experience. Well, good news, for this book will
guide you through the journey of healthier eating! From now on,
your kitchen will be your best friend. If there is something about
your kitchen that you don't like (such as the paint on the walls)
then go ahead and change it. You will be spending a bit more time
in this part of your home so why not make it a fun experience every
time. One big advantage of cooking for one is that dish washing
won't be such a chore. All you will ever need is one pair of
cutlery, one bowl, one plate, one cup and one glass. And just
because you're cooking for one does not make it a rush all of the
time. Dedicate a table and a chair to be your dining area, spread
an attractive tablecloth over it and place a vase with some fresh
cut flowers in it.
Always wanted to know what Mason Jars are? Why is this process
becoming so popular in everyday households? Want the advantages to
knowing how to preserve and save food long-term? While enjoying the
what your preserving without losing those flavors and most
importantly nutrients we need and planned for when we originally
made our meal! Need guidance, step by step to exactly begin making
your own mason jar recipes? Meals? This is the book for you!
Recipes, meals for every part of the day! This is what you get...
Wok Cookbook for Beginners 2nd Edition: The Top Easy and Quick
Recipes for Wok Cooking For Beginners! Usually, the wok is used for
stir-frying. Therefore, you need to learn how to stir-fry. Aside
from being delicious, what is it with stir-frying that you would
want to learn how to do it? First and foremost, stir-fried meals
are delicious. Aside from that, the resulting meals can be prepared
fast. The meals are also really healthy and seasoned. Stir-frying
with the use of a wok leads to the creation of meals that can lead
to the creation of beautiful works of art in the form of good food.
This method is best suited for making meals for one or two people.
But if you will choose to cook meals for many people, this can be
used, too.
There are six eggs in Mother Hen's nest, but--"Chip Chip Chip Chip
Chip "--only five eggs hatch The sixth egg goes on a high-rolling
adventure across the barnyard, past the pig and the tomato patch,
and, finally, into Mother Hen's waiting wings. What a wild ride
Lisa Campbell Ernst's bold, energetic illustrations transform a
short trip across the barnyard into a rollicking good time.
Prayer is a vital part of the Christian life but people often
struggle with actually getting on and doing it. This book offers 80
imaginative and creative ideas for setting up 'prayer stations',
practical ways of praying that involve the senses - touching,
tasting, smelling, seeing, and hearing, rather than simply
reflecting, as we bring our hopes, fears, dreams and doubts to God.
Developed from material tried and tested with small groups, the
ideas here provide activities ranging from bubble prayers to clay
pot prayers (via just about everything else in between), and have
been designed to be used with grown-ups - of all ages!
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Loot
Nadine Gordimer
Paperback
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R383
R310
Discovery Miles 3 100
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