|
Showing 1 - 7 of
7 matches in All Departments
Cited Celebrity Masterchef, GBBO winners and by millions of
ordinary cooks as the book that inspired them to cook, this is THE
cookbook that should appear on a kitchen shelf in every home. With
basics, such as white sauce, gravy and Victoria sponge, as well as
indispensable recipes including sausage rolls, Chelsea buns and
even new classics, like pesto and paella, you'll wonder how you
survived without it! Even if you have the original, treat yourself
(and your friends) to a new copy of this very special anniversary
edition. Divided into 17 chapters from nibbles through to
vegetarian meals, sauces, baking and even confectionery, it
features over 950 recipes. There's a handy information section at
the front, which gives tips on food storage, preparation and the
best ways to cook different food types, such as rice, meat and veg.
In this special 50th anniversary edition - with gorgeous
gold-foiled cover - there are 50 new recipes to try along with the
much-loved classics from previous editions. A must-buy book!
Do you want to cook delicious meals for one or two people? With 80
triple-tested recipes, inspirational photographs, handy QR code
shopping lists and easy-to-follow instructions cooking for one or
two can be a real pleasure. And with recipes written specifically
for one or two people, there's no need to worry about wasted
ingredients and conundrums, such as how to halve an egg! There's
something to tempt everyone in three chapters: EVERDAY EATING with
its fabulous everyday meals, which are simple enough to make any
time. EAT & FREEZE where each recipe provides several portions
- eat one or two portions and freeze the rest. EAT OUT, IN which
shows you how to create restaurant-quality food at home with a few
ingredients and little effort. Why not whip up a fabulous Prawn
Cocktail Pasta in less than 15 minutes, put your feet up while
Lemon & Thyme Poussin roasts beautifully in the oven, or
indulge in succulent Roasted Strawberries with Lemon Ripple. Just
for One or Two is a brand new cookbook from the makers of the Dairy
Diary, which provides straightforward recipes for gorgeous meals,
desserts and bakes written specifically for one or two people. Each
carefully crafted recipe shown in full colour uses readily
available ingredients, requires little effort and tastes amazing.
The Quick After-Work Cookbook features easy, speedy recipes with
big satisfying flavours that just hit the spot! Each of the
exciting recipes can be on the table in half an hour or less. Take
store cupboard `staples,' add a few fresh ingredients and prepare
delicious food that's good for you too. With a gorgeous photograph
for every recipe, nutritional information and plenty of cook's
tips, it's practical as well as inspirational. And at only GBP8.99
it's the go-to midweek cookbook that won't break the bank. * 80
easy-to-follow triple-tested recipes * Mid-week meals * Children's
teas * Desserts
Comfort food is tantalising, mouth-watering dishes that warm you up
and feed your soul. It's meltingly tender casseroles, flavourful
take-aways, fish and chips, moreish cakes, sticky puddings and
more. Healthy eating doesn't have to mean uninspiring meals,
mediocre taste and going hungry. Good nutritious food can be (and
is in this book) comforting, filling and delicious too. With
helpful hints on eating healthily and chapters on hearty lunches,
homemade take-aways, comforting mains, indulgent desserts and
treats, this cookbook is a must-have for every kitchen!
A Zest for Life is packed full of colourful, energising recipes,
made with ingredients that taste great and also help you to feel
great! These fresh and tasty recipes will make eating well
effortless as they are easy to prepare and absolutely delicious.
With superfoods galore and meals that keep you full for longer,
this collection of clever, nutritious recipes is one that you’ll
turn to time and again. Here, you’ll find all the recipes you
need for a healthy lifestyle throughout the year, in one beautiful
cookbook. A must-have for every kitchen!
Prepare quickly, cook slowly and savour every mouthful. * 80
easy-to-follow recipes * Slow cooker options * Triple-tested for
success * Full colour photo for each recipe * 3 chapters:
Meat-free; Meaty Mains; Puddings, Bakes & Cakes * Cook's tips *
Nutritional information * Lie-flat format.The slowly cooked meals
in this fantastic cookbook are easy, fuss-free and delicious with
melt-in-the-mouth textures and intense flavours. Every recipe can
be cooked either on the hob or in the oven and also, where
appropriate, in a slow cooker. Each recipe has a full colour
photograph, straightforward instructions, cook's tips and
nutritional information, but most importantly, it tastes
incredible. "With this collection of fab recipes you can Cook it
Slowly every day!"
More Taste & Less Waste is all about creating fabulous food
whilst minimising food waste. Not only is decreasing waste the
socially responsible thing to do, but it can save you money too!
Discover this stunning cookbook packed with handy tips and an
enticing collection of 80 clever recipes that can make food waste a
thing of the past . Each delicious recipe has a stunning colour
photograph, nutritional information, cook's tips and information on
preparation, storage and freezing. All the recipes serve 2 (but can
easily be doubled or tripled to serve more) except the batch
cooking in the Make & Freeze chapter; these serve more. As all
have been triple-tested, you can be sure they'll work every time
and taste amazing.
|
You may like...
Loot
Nadine Gordimer
Paperback
(2)
R389
R360
Discovery Miles 3 600
Loot
Nadine Gordimer
Paperback
(2)
R389
R360
Discovery Miles 3 600
|