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Sneakers (Hardcover): Howie Kahn, Alex French, Rodrigo Corral Sneakers (Hardcover)
Howie Kahn, Alex French, Rodrigo Corral 1
R626 R542 Discovery Miles 5 420 Save R84 (13%) Ships in 12 - 17 working days

An absolute necessity for design devotees and sneakerheads of all ages. Sneakers is a definitive exploration of the creative energy, innovation, collaboration, and visionary intelligence behind the cultural phenomenon of sneakers. This beautifully illustrated book features over 300 pages of photos and interviews with industry gurus, sports legends and celebrities in a stunning package created by celebrated designer Rodrigo Corral. The book's carefully curated list of participants takes readers to the centre of the action. Jim Riswold dishes on making commercials with Michael Jordan. Adidas's Rachel Muscat and Jon Wexler get philosophical about their star collaborator, Kanye West. Nike's legendary Tinker Hatfield takes a glimpse into the future. Professional tennis player Serena Williams shares an exclusive reveal. And much, much more. Sneakers is an absolute must-have for sneaker lovers and anyone who is interested in design, creative process, street culture, branding, entrepreneurship, art and fashion.

Signature Dishes That Matter (Hardcover): Mitchell Davis Signature Dishes That Matter (Hardcover)
Mitchell Davis; Contributions by Christine Muhlke, Richard Vines, Susan Jung, Andrea Petrini, … 1
Sold By Readers Warehouse - Fulfilled by Loot
R1,155 R912 Discovery Miles 9 120 Save R243 (21%) Ships in 5 - 7 working days

A global celebration of the iconic restaurant dishes that defined the course of culinary history over the past 300 years

Today's food-lovers often travel the globe to enjoy the food of acclaimed chefs. Yet the tradition of seeking out unforgettable dining experiences goes back centuries, and this gorgeous book reveals the closely held secrets behind the world's most iconic recipes - dishes that put restaurants on the map, from 19thcentury fine dining and popular classics, to today's most innovative kitchens, both high-end and casual. Curated by experts and organized chronologically, it's both a landmark cookbook and a fascinating cultural history of dining out.

The narrative texts are by Christine Muhlke, the foreword by Mitchell Davis, and illustrations by Adriano Rampazzo

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