This book results from a symposium on the theme of 'The Physiology and Biochemistry of Plant Productivity' which was held at the University of Calgary from July 14-18, 1980, and was jointly sponsored by the Canadian Society of Plant Physiologists and the International Association of Plant Physiologists. The subject matter of the book deals with various aspects of nitrogen and carbon metabolism, their interrelationships and interdependence. The topics covered in the chapters highlight various interesting and important lines of research that are in progress. There is no attempt to provide a comprehensive coverage of the basic physiological knowledge upon which this research depend- important references are to be found at the end of each chapter, however, and the reader will be able to pursue these as necessary. An introductory chapter by Dr. R.G.S. Bidwell (winner of the C.S.P.P. Gold Medal in 1979) considers some implications of plant physiological research and the aims and responsibilities of plant physiologists. In the next two chapters Drs. J. Rigaud and L.E. Schrader (with R.J. Thomas) elaborate on current research on nitrate metabolism and nitrogen fixation, and how an understanding of these phenomena might be usefully applied towards the manipulation of plants to improve productivity. Dr. J.S.

In response to enormous recent advances, particularly in molecular biology, the authors have revised their warmly received work. This new edition includes updates on seed development, gene expression, dormancy, and other subjects. It will serve as the field's standard textbook and reference source for many years to come.

In response to enormous recent advances, particularly in molecular biology, the authors have revised their warmly received work. This new edition includes updates on seed development, gene expression, dormancy, and other subjects. It will serve as the field's standard textbook and reference source for many years to come.

In response to enormous recent advances, particularly in molecular biology, the authors have revised their warmly received work. This new edition includes updates on seed development, gene expression, dormancy, and other subjects. It will serve as the field's standard textbook and reference source for many years to come.

This is the first scholarly reference work to cover all the major scientific themes and facets of the subject of seeds. It outlines the latest fundamental biological knowledge about seeds, together with the principles of agricultural seed processing, storage and sowing, the food and industrial uses of seeds, and the roles of seeds in history, economies and cultures. With contributions from 110 expert authors worldwide, the editors have created 560 authoritative articles, illustrated with plentiful tables, figures, black-and-white and color photographs, suggested further reading matter and 670 supplementary definitions. The contents are alphabetically arranged and cross-referenced to connect related entries.