Domestic animals contaminate recreational waters and drinking-water sources with excreta and pathogens; but this threat to public health is inadequately understood and is insufficiently addressed in regulations. More than 85% of the world's faecal wastes is from domestic animals such as poultry, cattle, sheep and pigs. These animals harbor zoonotic pathogens that are transported in the environment by water, especially runoff. However little information exists on health effects associated with exposure to this potential hazard to human health; and water standards focused on control of human fecal contamination do reflect the contribution of non-human fecal contamination to risk. Does compliance with current monitoring practices using microbial indicators provide protection against animal and bird sources of fecal contamination? Prepared with contributions from a group of international experts, Animal Waste, Water Quality and Human Health considers microbial contamination from domestic animal and bird sources and explores the health hazards associated with this microbial contamination and approaches to protecting public health. Animal Waste, Water Quality and Human Health will be of interest to regulators with responsibility for recreational waters, drinking water quality and water reuse; policymakers working in water quality, public health and agriculture; decision makers responsible for livestock management; and scientists and practitioners concerned with many affected subjects. Topics covered include: Credible waterborne zoonotic pathogens are discussed and ranked according to their potential hazard level. Each pathogen is described with regard to their sources, reservoirs, and infectivity. Faecal production rates of various domestic animals are discussed, alongside pathogen transmission in animal populations, pathogen prevalence in animals and "supershedders". Transport of fecal indicator organisms and their episodic occurrence in catchments. Interventions for improving food safety and reducing production losses. The impact of interventions, e.g. enhanced attenuation and storage to prevent spills; benchmarking against best management practices to reduce diffuse source contamination. Models to inform design of farm-scale best management practices and the effectiveness of best management practices for attenuating pathogen transport within catchments. The complex nature of human exposure to zoonotic waterborne pathogens; including the relationships among livestock waste contamination, water impairment, zoonotic pathogens, and human infection and illness. Human exposure interventions include case studies that discuss eradicating disease in discharging populations, adding filtration to minimal treated water to reduce Cryptosporidium occurrence and UV disinfection of beach waters to reduce beach postings. Indicators, sanitary surveys and source attribution techniques; risk assessment of exposure to zoonotic pathogens, including an interactive risk comparison approach. A review of epidemiological studies that address the relationship between swimmer illness and exposure to waters contaminated by nonhuman fecal wastes. Economic evaluation of the costs and benefits associated with animal waste management and human health.

Freshwater is a finite resource as essential to agriculture and industry as it is to basic human existence. Water quality monitoring is a fundamental tool in the management of freshwater resources, and this book explores the monitoring operation. The book highlights the impact of human activity on water resources - both surface and groundwater; provides a general protocol for the design and implementation of a monitoring programme; provides detailed sampling and analytical methods; and explains the detection and monitoring of trends in the water environment. The book provides a basis for designing and implementing water quality monitoring programmes and studies of the impact of human activities on water bodies. It brings together information on proven methods and thus should be useful for anyone concerned with water quality monitoring a scientific, managerial or engineering background, including field staff. An overview of the principles underlying hydrological, chemical, biological and sediment measurements together with their importance and relevance to water quality monitoring is also included.

"The best of all things is water" -Pindar 460 B. C. The provision of secure drinking water for its citizens is an aim of every government, and is a priority item to all the NATO and CP countries. The quantity of water in most of these countries is usually adequate, but the quality in many cases is not. With the development of new analytical methods, one suddenly finds new substances of human origin in drinking water. Also, new microorganisms and their toxins pass through the conventional treatment plants to show up in the finished water. What aU of this means to public health is not quite clear at the moment, but it seems that increased vigilance is necessary to provide safe drinking water to all citizens. The NATO Advanced Research Workshop was organized to focus on five major areas of concern: * Inorganic contaminants, focusing on arsenic and copper * Organic contaminants, focusing on petroleum products, and insecticides and pesticides * Biological/bacteriological problems in raw water, finished water, and in the distribution system * River water watch and surveillance systems * The role of research, the economics of privatization, the support of international organizations This volume presents the papers that were delivered at the workshop over a period of four and one-half days. The workshop was attended by over 40 scientists, government officials, and academics from 20 NATO and CP countries.

Global trends of population growth, rising living standards and the rapidly increasing urbanized world are increasing the demand on water, food and energy. Added to this is the growing threat of climate change which will have huge impacts on water and food availability. It is increasingly clear that there is no place in an interlinked world for isolated solutions aimed at just one sector. In recent years the "nexus" has emerged as a powerful concept to capture these inter-linkages of resources and is now a key feature of policy-making. This book is one of the first to provide a broad overview of both the science behind the nexus and the implications for policies and sustainable development. It brings together contributions by leading intergovernmental and governmental officials, industry, scientists and other stakeholder thinkers who are working to develop the approaches to the Nexus of water-food-energy and climate. It represents a major synthesis and state-of-the-art assessment of the Nexus by major players, in light of the adoption by the United Nations of the new Sustainable Development Goals and Targets in 2015. With a foreword by HRH the Prince of Wales

This book, which has been prepared by an international group of experts, provides comprehensive guidance for the design, planning and implementation of assessments and monitoring programmes for water bodies used for recreation. It addresses the wide range of hazards which may be encountered and emphasizes the importance of linking monitoring programmes to effective and feasible management actions to protect human health. It also provides details of sampling and analytical methods.
This book will be an invaluable source of information for anyone concerned with monitoring and assessing recreational waters, including field staff. It will also be useful for national and regional government departments concerned with tourism and recreation, and for students and special interest groups.

This book, which has been prepared by an international group of experts, provides comprehensive guidance for the design, planning and implementation of assessments and monitoring programmes for water bodies used for recreation. It addresses the wide range of hazards which may be encountered and emphasizes the importance of linking monitoring programmes to effective and feasible management actions to protect human health. It also provides details of sampling and analytical methods.
This book will be an invaluable source of information for anyone concerned with monitoring and assessing recreational waters, including field staff. It will also be useful for national and regional government departments concerned with tourism and recreation, and for students and special interest groups.

Water quality monitoring is an essential tool in the management of water resources and this book comprehensively covers the entire monitoring operation.
This important text is the outcome of a collborative programme of activity between UNEP and WHO with inputs from WMO and UNESCO and draws on the international standards of the International Organization of Standardization.

Global trends of population growth, rising living standards and the rapidly increasing urbanized world are increasing the demand on water, food and energy. Added to this is the growing threat of climate change which will have huge impacts on water and food availability. It is increasingly clear that there is no place in an interlinked world for isolated solutions aimed at just one sector. In recent years the "nexus" has emerged as a powerful concept to capture these inter-linkages of resources and is now a key feature of policy-making. This book is one of the first to provide a broad overview of both the science behind the nexus and the implications for policies and sustainable development. It brings together contributions by leading intergovernmental and governmental officials, industry, scientists and other stakeholder thinkers who are working to develop the approaches to the Nexus of water-food-energy and climate. It represents a major synthesis and state-of-the-art assessment of the Nexus by major players, in light of the adoption by the United Nations of the new Sustainable Development Goals and Targets in 2015. With a foreword by HRH the Prince of Wales

"The best of all things is water" -Pindar 460 B. C. The provision of secure drinking water for its citizens is an aim of every government, and is a priority item to all the NATO and CP countries. The quantity of water in most of these countries is usually adequate, but the quality in many cases is not. With the development of new analytical methods, one suddenly finds new substances of human origin in drinking water. Also, new microorganisms and their toxins pass through the conventional treatment plants to show up in the finished water. What aU of this means to public health is not quite clear at the moment, but it seems that increased vigilance is necessary to provide safe drinking water to all citizens. The NATO Advanced Research Workshop was organized to focus on five major areas of concern: * Inorganic contaminants, focusing on arsenic and copper * Organic contaminants, focusing on petroleum products, and insecticides and pesticides * Biological/bacteriological problems in raw water, finished water, and in the distribution system * River water watch and surveillance systems * The role of research, the economics of privatization, the support of international organizations This volume presents the papers that were delivered at the workshop over a period of four and one-half days. The workshop was attended by over 40 scientists, government officials, and academics from 20 NATO and CP countries.

This comprehensive handbook provides an authoritative source of information on global water and health, suitable for interdisciplinary teaching for advanced undergraduate and postgraduate students. It covers both developing and developed country concerns. It is organized into sections covering: hazards (including disease, chemicals and other contaminants); exposure; interventions; intervention implementation; distal influences; policies and their implementation; investigative tools; and historic cases. It offers 71 analytical and engaging chapters, each representing a session of teaching or graduate seminar. Written by a team of expert authors from around the world, many of whom are actively teaching the subject, the book provides a thorough and balanced overview of current knowledge, issues and relevant debates, integrating information from the environmental, health and social sciences.

This comprehensive handbook provides an authoritative source of information on global water and health, suitable for interdisciplinary teaching for advanced undergraduate and postgraduate students. It covers both developing and developed country concerns. It is organized into sections covering: hazards (including disease, chemicals and other contaminants); exposure; interventions; intervention implementation; distal influences; policies and their implementation; investigative tools; and historic cases. It offers 71 analytical and engaging chapters, each representing a session of teaching or graduate seminar. Written by a team of expert authors from around the world, many of whom are actively teaching the subject, the book provides a thorough and balanced overview of current knowledge, issues and relevant debates, integrating information from the environmental, health and social sciences.