What is "too fat?" "Too thin"? Interpretations of body weight vary widely across and within cultures. Meeting weight expectations is a major concern for many people because failing to do so may incur dire social consequences, such as difficulty in finding a romantic partner or even in locating adequate employment. Without these social and cultural pressures, body weight would be only a health issue. While socially constructed standards of body weight may seem immutable, they are continuously re-created through social interactions that perpetuate or transform expectations about fatness and thinness. Understanding social constructions of body weight requires insight regarding how people develop and use constructions in their daily lives. While structural conditions and cultural environments make important contributions to weight constructions, the chapters in this book focus on the "social processes" in which people engage while they interpret, negotiate, resist, and transform cultural definitions and expectations. As such, most of the chapters in this volume borrow from and contribute to a symbolic interactionist perspective. Written by sociologists, psychologists, and nutritionists, all of the chapters in "Interpreting Weight" focus on how people construct fatness and thinness. The contributors examine different strategies used to interpret body weight, such as negotiating weight identities, reinterpreting weight, and becoming involved in weight-related organizations. Together, these chapters emphasize the many ways that people actively define, construct, and enact their fatness and thinness in a variety of settings and situations.

Many people consider their weight to be a personal problem; when, then, does body weight become a social problem? Until recently, the major public concern was whether enough food was consistently available. As food systems began to provide ample and stable amounts of food, questions about food availability were replaced with concerns about "ideal" weights and appearance. These interests were aggregated into public concerns about defining people as "too fat" and "too thin." Social constructionist perspectives can contribute to the understanding of weight problems because they focus attention on how these problems are created, maintained, and promoted within various social environments. While there is much objectivist research concerning weight problems, few studies address the socially constructed aspects of fatness and thinness. This book however draws from and contributes to social constructionist perspectives. The chapters in this volume offer several perspectives that can be used to understand the way society deals with fatness and thinness. The contributors consider historical foundations, medical models, gendered dimensions, institutional components, and collective perspectives. These different perspectives illustrate the multifaceted nature of obesity and eating disorders, providing examples of how a variety of social groups construct weight as a social problem.