In this complex and emotionally resonant novel about a Metis girl living on the Canadian prairies, debut author Jen Ferguson serves up a powerful story about rage, secrets, and all the spectrums that make up a person-and the sweetness that can still live alongside the bitterest truth. A William C. Morris Award Finalist! Lou has enough confusion in front of her this summer. She'll be working in her family's ice-cream shack with her newly ex-boyfriend-whose kisses never made her feel desire, only discomfort-and her former best friend, King, who is back in their Canadian prairie town after disappearing three years ago without a word. But when she gets a letter from her biological father-a man she hoped would stay behind bars for the rest of his life-Lou immediately knows that she cannot meet him, no matter how much he insists. While King's friendship makes Lou feel safer and warmer than she would have thought possible, when her family's business comes under threat, she soon realizes that she can't ignore her father forever. The Heartdrum imprint centers a wide range of intertribal voices, visions, and stories while welcoming all young readers, with an emphasis on the present and future of Indian Country and on the strength of young Native heroes. In partnership with We Need Diverse Books.

In her remarkable second novel following her Governor General’s Award-winning debut, The Summer of Bitter and Sweet, Jen Ferguson writes about the hurt of a life stuck in past tense, the hum of connections that cannot be severed, and one week in a small, snowy town that changes everything.  Overachievement isn’t a bad word—for Berlin, it’s the goal. She’s securing excellent grades, planning her future, and working a part-time job at Pink Mountain Pizza, a legendary local business. Who says she needs a best friend by her side? Dropping out of high school wasn’t smart—but it was necessary for Cameron. Since his cousin Kiki’s disappearance, it’s hard enough to find the funny side of life, especially when the whole town has forgotten Kiki. To them, she’s just another missing Native girl. People at school label Jessie a tease, a rich girl—and honestly, she’s both. But Jessie knows she contains multitudes. Maybe her new job crafting pizzas will give her the high-energy outlet she desperately wants. When the weekend at Pink Mountain Pizza takes several unexpected turns, all three teens will have to acknowledge the various ways they’ve been hurt—and how much they need each other to hold it all together.  Jen Ferguson burst onto the YA scene with her first novel, which was a William C. Morris Award Finalist and a Stonewall Award Honor Book, and this second novel fulfills her promise as one of the most thoughtful and exciting YA writers today.  

Winner of the BEST BOOK award by The North American Guild of Beer Writers (2019) Craft beer is changing everything about how people drink - and it's high time it was invited to the dinner table. "The introductions to styles and pairings are detailed yet clear, and the authors work hard to speak to both beginners and connoisseurs by explaining basics using sophisticated language." forbes.com The growth in craft beer is a full-blown phenomenon that is also making waves in the culinary sphere. Here, food writer and beer expert Claire Bullen answers the question: how do you successfully pair craft beer with food? Inside, 65 inspiring recipes - from cast-iron skillet pizza to harissa roast chicken - are matched with a diverse range of craft beers to enjoy with your meal. Soon you will see beer as not just a prelude to a meal, but rather as a drink that can work as well as wine when partnered with food.