Do you feel that you need more help with grasping the fundamentals of the Christian faith and what you personally believe? Christ encourages us to take the gospel to the people of the world and also to disciple them in the ways and methods of the Christian faith. Matthew Robert Payne has written over thirty books now available on Amazon. In this book, hear what his mother, June Payne, says about the Christian faith, discipleship, and the fundamentals of the Word of God. You might have a strong understanding of the Christian faith. But others around you need to grow in their knowledge as they are immature in their relationship with the Lord. Christian Discipleship Made Simple lets you share basic principles of Christianity with them. You can go through the book page by page with them and expand upon any points in your own words as the Holy Spirit leads you. Anything in this book can be reprinted and used to help people develop their faith.

For courses in foodservice management or administration; hospitality management; quantity food production and/or purchasing; foodservice accounting/financial management; menu planning; foodservice marketing/merchandising, or related topics.

Authored by leading industry experts with years of teaching experience, the Thirteenth Edition of Foodservice Management: Principles and Practices offers a comprehensive, current, and practical overview of foodservice operations and business principles. Covering topics like food safety, human resources, finance, equipment, design, marketing, and filled with real-life case studies, this text gives college students a deep understanding of the issues they will face in any type of foodservice operation. Rich with graphics and photos, its visually appealing design is organized for maximum student engagement and understanding.

This edition has been updated to reflect new trends in sustainability and food safety issues.