Making the Palace Machine Work: Mobilizing People, Objects, and Nature in the Qing Empire brings the studies of institutions, labour, and material cultures to bear on the history of science and technology by tracing the workings of the Imperial Household Department (Neiwufu) in the Qing court and empire. An enormous apparatus that employed 22,000 men and women at its heyday, the Department operated a "machine" with myriad moving parts. The first part of the book portrays the people who kept it running, from technical experts to menial servants, and scrutinises the paper trails they left behind. Part II uncovers the working principles of the machine by following the production chains of some of its most splendid products: gilded statues, jade, porcelain, and textiles. Part III examines the complex task of managing living organisms and natural environments, including lotus plants grown in imperial ponds in Beijing, fresh medicines sourced from disparate regions, and tribute elephants from Southeast Asia.

The exquisite ceramic ware produced at the Imperial Porcelain Manufactory at Jingdezhen in southern China functioned as a kind of visual propaganda for the Qing dynasty (1644-1911) court. Porcelain for the Emperor charts the career of bannerman Tang Ying, a technocrat in the porcelain industry, through the first half of the eighteenth century to uncover the wider role of specialist officials in producing the technological knowledge and distinctive artistic forms that were essential to cultural policies of the Chinese state. Through fiscal management, technical experimentation, and design, these imperial technocrats facilitated rationalized manufacturing in precapitalist and preindustrial society. Drawing on museum collections and firsthand archaeological evidence, as well as the voluminous Archive of the Imperial Workshops, this book contributes new insights to scholarship on global empires and the history of science and technology in China. Readers will learn how the imperial state's intervention in industry left a lingering imprint on modern China through its modes of labor-intensive production, the division of domestic and foreign markets, and, above all, a technocratic culture of centralization.