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Rediscover the economic potential of growing Ribes cultivars in the
United States and Canada! Currants, Gooseberries, and Jostaberries:
A Guide for Growers, Marketers, and Researchers in North America
explores the biology and history of growing these small fruits as
commercial crops in North America. This book provides authoritative
information on the potential risks and profits of establishing a
currant or gooseberry farm and offers step-by-step details for
cost-effective set-up, maintenance, and post-harvest activities.
This book will be a reliable reference for prospective growers and
Ribes researchers. Currants, Gooseberries, and Jostaberries
presents in detail the necessary components of successful Ribes
culture farming, including: site and soil selection design of
planting site plant propagation cultivar selection cultural
practice pest and disease management harvesting and marketing The
book supplies the latest production figures for Ribes crops
worldwide to help you choose which crops to grow. It also contains
detailed information on fruit biochemistry, allowing you to market
to human health industries. Currants, Gooseberries, and
Jostaberries is the first North American publication to focus
exclusively on Ribes culture in more than 50 years. It's your
one-stop resource for up-to-date information this side of the
Atlantic Ocean. Currants, Gooseberries, and Jostaberries provides
you with tables, figures, and appendices, such as a table of the
state regulations governing the importation and growing of
currants, gooseberries, and jostaberries as listed by the
Department of Agriculture calendars of what you need to do
throughout the year to prepare, plant, and manage Ribes crops a
list of cultivars available in North America tables of suggested
parentage for currants and gooseberries to breed for improved fruit
and juice quality, disease resistance or frost resistance, or
improved mechanics for harvest a site selection checklist an
enterprise budget showing typical costs of producing currants and
gooseberries for sale in the market
Rediscover the economic potential of growing Ribes cultivars in the
United States and Canada! Currants, Gooseberries, and Jostaberries:
A Guide for Growers, Marketers, and Researchers in North America
explores the biology and history of growing these small fruits as
commercial crops in North America. This book provides authoritative
information on the potential risks and profits of establishing a
currant or gooseberry farm and offers step-by-step details for
cost-effective set-up, maintenance, and post-harvest activities.
This book will be a reliable reference for prospective growers and
Ribes researchers. Currants, Gooseberries, and Jostaberries
presents in detail the necessary components of successful Ribes
culture farming, including: site and soil selection design of
planting site plant propagation cultivar selection cultural
practice pest and disease management harvesting and marketing The
book supplies the latest production figures for Ribes crops
worldwide to help you choose which crops to grow. It also contains
detailed information on fruit biochemistry, allowing you to market
to human health industries. Currants, Gooseberries, and
Jostaberries is the first North American publication to focus
exclusively on Ribes culture in more than 50 years. It's your
one-stop resource for up-to-date information this side of the
Atlantic Ocean. Currants, Gooseberries, and Jostaberries provides
you with tables, figures, and appendices, such as a table of the
state regulations governing the importation and growing of
currants, gooseberries, and jostaberries as listed by the
Department of Agriculture calendars of what you need to do
throughout the year to prepare, plant, and manage Ribes crops a
list of cultivars available in North America tables of suggested
parentage for currants and gooseberries to breed for improved fruit
and juice quality, disease resistance or frost resistance, or
improved mechanics for harvest a site selection checklist an
enterprise budget showing typical costs of producing currants and
gooseberries for sale in the market
This practical book provides a comprehensive and accessible
overview of all aspects of the commercial production of
blackberries and their hybrids, covering plant growth and
development, cultivar description and selection, propagation,
pruning, soil and water management, postharvest management,
economics and marketing, and pest identification and management.
Cultivated blackberries are a relatively new crop, but with new
cultivars and cultural practices they are now grown and available
worldwide. Production regions have expanded internationally due to
innovative methods showing much promise and evidence of human
health benefits. Blackberries and Their Hybrids explains the many
complex steps involved in producing a conventional or an organic
crop for the fresh and processed markets, and: - Contains
information gathered from global sources - Is appropriate for areas
that can produce blackberries for the local, domestic and/or export
markets - Includes full-color images throughout Authored by a team
of experts, this book is essential for growers, extension workers,
fruit industry personnel, students, and lecturers involved in the
commercial production of blackberries and their hybrids.
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Raspberries (Paperback)
Alison Dolan; Edited by Richard Funt; Contributions by Michael Ellis; Edited by Harvey Hall; Contributions by Eric Hanson, …
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R1,513
Discovery Miles 15 130
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Ships in 9 - 17 working days
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Raspberry production and consumption is increasing steadily
worldwide, and the potential health benefits of the fruit are
becoming more widely known. Providing an international overview of
the modern raspberry industry, this book covers North America,
Europe, Asia and the Middle East. It discusses all aspects of
raspberry growing, including plant growth and development, cultivar
description and selection, site selection and preparation
(including soil and drainage), climate, pest control, irrigation,
shipping, economics, harvesting and the marketing of the final
product. Much of this publication covers research based
information, including hundreds of references and nearly eighty
full colour plates. Taking a global perspective, this book provides
a comprehensive yet concise reference for all horticulture
students, raspberry growers, producers and fruit industry personnel
looking for the latest information in raspberry production.
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