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The study of tourism and indeed the tourism industry is changing
constantly. Now in its fifth edition, Contemporary Tourism: an
international approach presents a new and refreshing approach to
the study of tourism, looking at the far reaching effects that the
COVID pandemic has had on the industry and how it has been forced
to change, or not subsequently. Considering issues such as advances
in AI and its impacts, the environmental crisis and air travel, the
sharing economy and Airbnb, and the tourist experience in a Covid
world. In particular, it highlights the ongoing threats and
opportunities faced by the tourism industry today, and discusses
the related management strategies, illustrating the potential
implications for the patterns and flow of tourism in the future.
Divided into five sections, each chapter has a thorough learning
structure including chapter objectives, examples, discussion
points, self-review questions, checklists and case studies. URL
links in the form of QR codes are heavily present throughout the
text so that users of both hard and electronic formats can have
direct links to up to date, authoritative and annotated sources of
information. Cases are both thematic and destination-based and
always international. New to this edition: * New material on latest
issues such as the impact of the COVID-19 pandemic, international
responses to the environmental crisis, the impact of AI/robotics on
tourism human resource and the rise of the staycation; * Brand new
and updated case studies and readings throughout; * Substantial
support for both students and teachers, both within the text itself
and via web-based student and instructor resources. ABOUT THE
AUTHORS Chris Cooper is Professor in the School of Events, Tourism
and Hospitality at Leeds Beckett University in the UK. Professor C
Michael Hall is Professor of Marketing at the University of
Canterbury in New Zealand; Docent, University of Oulu, Finland and
Visiting Professor at Linnaeus University, Kalmar, Sweden.
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Zombie Night (DVD)
Daryl Hannah, Anthony Michael Hall, Rachel G. Fox, Meg Rutenberg, Shirley Jones, …
1
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R53
Discovery Miles 530
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Ships in 10 - 20 working days
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John Gulager directs this made-for-TV horror movie starring Daryl
Hannah and Anthony Michael Hall. Patrick (Hall), his daughter
Tracie (Rachel G. Fox) and Tracie's friend Rachel (Meg Rutenberg)
are on their way home one night when their car hits something. When
they discover that the victim is a zombie and that other members of
the undead are approaching they are forced to flee for their lives.
The same problem is faced by Patrick's wife Birdie (Hannah), her
mother (Shirley Jones) and their neighbours, the Laddens. Will any
of them make it through the night?
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Rosen (Hardcover)
Michelle Hall
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R620
Discovery Miles 6 200
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Ships in 12 - 17 working days
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Place is integral to tourism. In tourism, almost all issues can
ultimately be traced back to human-place interactions and
human-place relationships. Sense of place, also referred to as
place attachment, topophilia, and community sentiment, has received
significant attention in tourism studies because it both
contributes to, and is affected by, tourism. This book, written by
notable authors in the field, examines sense of place and place
attachment in terms of a typology of sense of place/place
attachment that includes genealogical/historical,
narrative/cultural, economic, ideological, cosmological, and
dynamic elements. Dimensions of place attachment such as place
identity, place dependence, and affective attachment are discussed
as well as place marketing, place making, and destination
management. Complete with a range of illustrative international
cases and examples ranging from Santa Claus to the importance of
place in indigenous and traditional cultures, this book represents
a substantial addition to knowledge on the inseparable relationship
between tourism and place and will be of great interest to all
upper-level students and researchers of Tourism.
The study of tourism and indeed the tourism industry is changing
constantly. Now in its fifth edition, Contemporary Tourism: an
international approach presents a new and refreshing approach to
the study of tourism, looking at the far reaching effects that the
COVID pandemic has had on the industry and how it has been forced
to change, or not subsequently. Considering issues such as advances
in AI and its impacts, the environmental crisis and air travel, the
sharing economy and Airbnb, and the tourist experience in a Covid
world. In particular, it highlights the ongoing threats and
opportunities faced by the tourism industry today, and discusses
the related management strategies, illustrating the potential
implications for the patterns and flow of tourism in the future.
Divided into five sections, each chapter has a thorough learning
structure including chapter objectives, examples, discussion
points, self-review questions, checklists and case studies. URL
links in the form of QR codes are heavily present throughout the
text so that users of both hard and electronic formats can have
direct links to up to date, authoritative and annotated sources of
information. Cases are both thematic and destination-based and
always international. New to this edition: * New material on latest
issues such as the impact of the COVID-19 pandemic, international
responses to the environmental crisis, the impact of AI/robotics on
tourism human resource and the rise of the staycation; * Brand new
and updated case studies and readings throughout; * Substantial
support for both students and teachers, both within the text itself
and via web-based student and instructor resources. ABOUT THE
AUTHORS Chris Cooper is Professor in the School of Events, Tourism
and Hospitality at Leeds Beckett University in the UK. Professor C
Michael Hall is Professor of Marketing at the University of
Canterbury in New Zealand; Docent, University of Oulu, Finland and
Visiting Professor at Linnaeus University, Kalmar, Sweden.
The study of tourism and indeed the tourism industry is changing
constantly. Contemporary Tourism: an international approach
presents a new and refreshing approach to the study of tourism,
considering issues such as the changing world order, destination
marketing, tourism ethics and pro-poor tourism. In particular, it
highlights the ongoing threats from terrorism and health scares
faced by the tourism industry today, and discusses the related
security and risk management strategies, illustrating the potential
implications for the patterns and flow of tourism in the future.
Divided into five sections, each chapter has a thorough learning
structure including chapter objectives, examples, discussion
points, self review questions, checklists and case studies. Cases
will be both thematic and destination-based and always
international. They will be used to emphasise the relationship
between general principles and the practice of tourism looking at
areas such as business and special interest tourism and the role of
technology.The five sections will cover: Contemporary Tourism
Systems; The Contemporary Tourist; The Contemporary Tourist
Destination; Tourism Futures; Teaching and Studying Contemporary
Tourism. The text will also provide an annotated, authoritative and
thorough set of resources to guide the reader through the topic
area including online resource sites for both students and
lecturers.
The new edition of this text is positioned - through its broad
coverage, accessible style and presentation, and practical
application - as the core learning resource for students of tourism
planning. With an increased applied focus, a wider range of
international case studies and examples, and two new chapters
highlighting sustainability as a core tourism concern in the world
today, the new edition will appeal across the spectrum of tourism
students and practitioners from business and management and the
social sciences. Tourism and Planning is an essential text for
students on travel and tourism degrees and will be of key interest
to students and practitioners in related fields including
management, marketing, geography, development studies and regional
planning.
The sustainability of tourism is increasingly under question given
the challenges of overtourism, COVID-19 and the contribution of
tourism to climate and environmental change. Degrowth and Tourism
provides an original response to the central problem of growth in
tourism, an imperative that has been intrinsic within tourism
practice, and directs the reader to rethink the impacts of tourism
and possible alternatives beyond the sustainable growth discourse.
Using a multi-scaled approach to investigate degrowth's macro
effects and micro indications in tourism, this book frames degrowth
in tourism in terms of business, destination and policy
initiatives. It uses a combination of empirical research, case
studies and theory to offer new perspectives and approaches to
analyse issues related to overtourism, COVID-19, small-scale
tourism operations and entrepreneurship, mobility and climate
change in tourism. Interdisciplinary chapters provide studies on
animal-based tourism, nature-based tourism, domestic tourism,
developing community-centric tourism and many other areas, within
the paradigm of degrowth. This book offers significant insight on
both the implications of degrowth paradigm in tourism studies and
practices, as well as tourism's potential contributions to the
degrowth paradigm, and will be essential reading for all those
interested in sustainable tourism and transformations through
tourism.
Allegory style prose poems, in literary, visual, story forms
represented by symbolize ideas and concepts.
Wine tourism is a rapidly growing field of industry and academic
interest with changes in the consumer markets in recent years,
showing an enormous interest in 'experiential' travel. Wine Tourism
Around the World is therefore an invaluable text for both students
and practitioners alike and provides:
* The first comprehensive introduction to wine tourism from a
business, social science and policy perspective
* An international perspective on wine tourism and includes
detailed examples from Australia, Canada, France, Greece, Hungary,
New Zealand, Portugal, South Africa, Spain, Switzerland, UK and the
USA
* Detailed information on the growth and development of wine
tourism from both supply, demand, marketing and management
perspectives
Academic researchers and students in tourism and hospitality
fields, as well as anyone connected with the wine industry, will
find this book an essential guide to understanding the global
impacts of wine tourism and the consequent economic, social and
environmental impacts and opportunities.
C.Michael Hall is based at the University of Otago in New Zealand
and is Visiting Professor in the School of Leisure and Food
Management, Sheffield Hallam University. He has written widely on
wine, food and rural tourism and has a major interest in
cool-climate wine tourism.
Liz Sharples is a lecturer in the School of Leisure and Food
Management, Sheffield Hallam University. She has extensive
practical and academic experience in the hospitality industry and
has major research interests in the interrelationships between
cuisine, tourism and rural production.
Brock Cambourne is the owner/operator of multiple tourism award
winning National CapitalWine Tours and principal of Benchmark
Tourism Consulting. He has researched and published extensively on
wine and culinary tourism and is a member of the Australian
National Wine Tourism Working Party.
Niki Macionis is a lecturer at the University of Canberra's
Cooperative Research Centre for Sustainable Tourism. Her graduate
studies focussed on the development of wine tourism and she has
researched and published extensively on wine and culinary
tourism.
the first comprehensive introduction to wine tourism from a
business and social science perspective
an international perspective on wine tourism including examples
from around the world
detailed examination of the growth and development of wine tourism
from both supply and demand perspectives
Place is integral to tourism. In tourism, almost all issues can
ultimately be traced back to humanâplace interactions and
humanâplace relationships. Sense of place, also referred to as
place attachment, topophilia, and community sentiment, has received
significant attention in tourism studies because it both
contributes to, and is affected by, tourism. This book, written by
notable authors in the field, examines sense of place and place
attachment in terms of a typology of sense of place/place
attachment that includes genealogical/historical,
narrative/cultural, economic, ideological, cosmological, and
dynamic elements. Dimensions of place attachment such as place
identity, place dependence, and affective attachment are discussed
as well as place marketing, place making, and destination
management. Complete with a range of illustrative international
cases and examples ranging from Santa Claus to the importance of
place in indigenous and traditional cultures, this book represents
a substantial addition to knowledge on the inseparable relationship
between tourism and place and will be of great interest to all
upper-level students and researchers of Tourism.
Pro-poor tourism - tourism that is intended to result in increased
net benefits for poor people - is currently receiving enormous
attention from the World Tourism Organization, the UN system,
governments, industry, and NGOs and is an integral component of
many sustainable development strategies in the less developed
countries. Through a series of cases and reviews from experts in
the field this book provides one of the first assessments of the
effectiveness of pro-poor tourism as a development strategy and
tackles the issue of who benefits from tourism's potential role in
poverty reduction. This timely book therefore makes a major
contribution to the ongoing debate about tourism's role in economic
development, postcolonial politics, and North-South relations at a
time when international trade negotiations appear poised to further
open up developing countries to international tourism.
Lakes are an essential element of some of the world's most popular
tourism destinations. However, increased pressure from visitors and
the tourism industry as well as from other, sometimes competing,
land and water uses has made the sustainable development of lakes
increasingly problematic. This book represents the first attempt to
bring together some of the key elements of lake tourism within a
single volume in order to present the urgent need for an integrated
approach to lacustrine tourism systems management.The book presents
comprehensive overviews of lake tourism including branding and
marketing, visitor management and planning, historical and cultural
dimensions, and environmental quality. The volume is international
in scope with cases from Europe, North America and Oceania. The
book concludes by noting that tourism needs to be established as a
complimentary land and water use at a time when lakes and their
watersheds are facing challenges in the form of climate and
environmental change, increasing numbers of visitors as well as an
overall increase in competing demands for water.
Lakes are an essential element of some of the world's most popular
tourism destinations. However, increased pressure from visitors and
the tourism industry as well as from other, sometimes competing,
land and water uses has made the sustainable development of lakes
increasingly problematic. This book represents the first attempt to
bring together some of the key elements of lake tourism within a
single volume in order to present the urgent need for an integrated
approach to lacustrine tourism systems management.The book presents
comprehensive overviews of lake tourism including branding and
marketing, visitor management and planning, historical and cultural
dimensions, and environmental quality. The volume is international
in scope with cases from Europe, North America and Oceania. The
book concludes by noting that tourism needs to be established as a
complimentary land and water use at a time when lakes and their
watersheds are facing challenges in the form of climate and
environmental change, increasing numbers of visitors as well as an
overall increase in competing demands for water.
Climate change is one of the major issues facing us today and has
been described as a threat greater than terrorism. As the world's
largest industry tourism both contributes to and will be
dramatically affected by climate change. This is the first
comprehensive book-level examination of the relationship between
tourism and climate change, of interest not only to students of
tourism but to policy makers and the industry who will have to
respond to the challenges posed.
Second homes - the cottage, the summer house, the bach - are an
important part of the tourism and leisure lifestyles of many people
in the developed world. Second homes are therefore an integral
component of tourism experiences in rural and peripheral areas.
Yet, despite their significance not only for tourism but also for
rural communities and the rural economy, relatively little research
has been undertaken on the topic until recent times. This volume
represents the first major international analysis and review of
second homes for over 25 years. It will provide a significant
resource for those interested in changing patterns of tourism and
leisure behaviour as well as the use of the countryside and
peripheral areas. The book describes the economic, social and
environmental impacts of second homes as well as their planning
implications and places such discussions within the context of
contemporary human mobility. The volume represents essential
reading for those interested in rural regional development
processes and the development of new rural leisure landscapes.
This is the first book to provide a comprehensive account of
cultural and heritage tourism in the Middle East and North Africa
(MENA) region and the many complexities that heritage sites and
tourist attractions face. The MENA region has long been regarded as
the cradle of Western and Arab civilisation and is the home of many
of the world's major religions. Because of this, the region is rich
in heritage sites that serve as major tourist attractions and as
icons of national, cultural and religious identity. However, as
this book examines, heritage in the region is simultaneously highly
contested and has even become a target for terrorism creating a
situation that brought major challenges for heritage management and
sustainable tourism development. Many of the region's innumerable
cultural sites are threatened, in some cases by overuse, in others
by neglect and, in many, simply by the pressures of economic
development. This book is therefore of interest not only to
heritage managers and policy makers but those academics who seek to
address the delicate balance between tourism development,
communities and the tourists who visit such sites in a turbulent
but highly significant region of the world.
A global industry and an important tool for economic
development, international tourism is facing an increasingly
uncertain future. Global environmental change, including climate
change; increasing fuel prices; and growing criticism from
environmental and social interest groups are posing substantial
challenges to the belief that international tourism can be
sustainable at current rates and patterns of growth. This book
therefore aims to answer the questions of if and how tourism can be
a sustainable industry. The book concludes that sustainable tourism
is possible but that it requires fundamental shifts in operations,
systems and philosophies. The various contributions identify a
number of means by which this can be accomplished but stress that
sustainable tourism still has a long way to travel before it can
reach its destination.
Whether it's bungee jumping in Queenstown or visiting the Guinness
factory in Dublin, where we travel - and what we do when we get
there - has changed significantly in the past twenty years. This
innovative textbook explores what is possibly the most unrecognized
of international service industries, placing tourism in the context
of contemporary globalization and trade in services. It provides
new perspectives on tourism as a form of international business,
and the implications for firms, the state and individuals.Split
into four separate sections, with introductions outlining the key
themes in each, the book examines such important topics as: the
role of governance and regulation in tourism services the effects
of increased global mobility on tourism entrepreneurship how
tourism businesses are becoming internationalized why other
business sectors are increasingly interested in tourism. Case
studies are used throughout to highlight important issues, from
developments in the aviation industry to the rise of working
holidays. This book gets to the core of a crucial service industry,
and is essential reading for any researcher or student of tourism
or international business.
Whilst Wine Marketing: a practical guide also looks at theory and
existing research, the main focus of this book is on the
practicalities of wine marketing. Each chapter includes the
following invaluable features: * 'How to' and 'how not to' case
studies based on international examples * A guide to further
reading and websites * 'Issues to consider when marketing' section
as a means of self-evaluation 'Wine Marketing' systematically
outlines the major issues involved in the production and marketing
of wine. Its accessible and clear-sighted approach makes it an
invaluable guide for everyone in the field.
How will the travel and tourism industry respond to the terrorist
attacks on America?The recent terrorist attacks in the United
States and their repercussions for the travel and leisure
industries have focused more attention on tourism safety and
security issues than ever before. The impact on tourism
destinations and businesses, as well as on traveler behavior, will
be significant. Recent events require further analysis not only of
how travel safety may be improved but also how security issues may
be seen in terms of tourism marketing and management so that the
industry is able to better respond to such challenges.In this, an
era of turbulent global relationships, the need for destination
marketing organizations to demonstrate that they are safe for
tourists has become increasingly important. Negative publicity,
often unrelated to on-the-ground reality, may also serve to affect
tourist perceptions.Safety and Security in Tourism: Relationships,
Management, and Marketing examines: the effects of the September
11, 2001 attacks on the tourism industry and how the industry is
responding the importance of safety as a factor in destination or
activity choice case studies of destination and business responses
to past political instability and/or attacks against tourists
safety, security and destination image the role of the media in
influencing consumer perceptions of travel safety consumer
awareness of travel advisories and their influence on behavior the
role of insurance in the travel industry consumer awareness and
acceptance of security measures in travel and tourism safety and
security as a component in destination marketing crisis and risk
management in the tourism industry cross-border security and visa
controls and their implications for tourism safety and security
measures for tourists in different sectors and in airportsTourism
has often been cited as a force for peace, yet tourism is typically
one of the first industrial casualties of war and political unrest.
This book examines tourism safety and security issues to give you a
better knowledge base from which to respond to future events.
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