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Now in paperback: "The New York Times" and "Wall Street Journal"
bestseller. The #1 bestseller in Canada. The book chosen by
"People" magazine and ""The View"" as one of the top diet books of
2005. The book called "The Canadian Miracle Diet" by "Woman's
World" magazine. The book that first popularized the glycemic
index, and brought widespread attention to how dieting based on
this index is the foundation for losing weight permanently without
feeling hungry, counting calories, or jeopardizing your arteries.
And the book that made dieting as simple as a traffic light: Green
is go, yellow is proceed with caution, and red is stop.
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