|
Showing 1 - 2 of
2 matches in All Departments
Food Phytates takes a new look at phytates, including their potential health benefits. It includes the latest information on the beneficial heath effects of phytates, the influence of phytates in disease prevention, the potential use of phytate as an antioxidant in foods, and phytase expression in transgenic plants. In 14 chapters, leading researchers shed new light on phytates' potential ability to lower blood glucose, reduce cholesterol and triacylglycerols, and reduce the risks of cancer and heart disease.
Food Phytates takes a new look at phytates, including their
potential health benefits. It includes the latest information on
the beneficial heath effects of phytates, the influence of phytates
in disease prevention, the potential use of phytate as an
antioxidant in foods, and phytase expression in transgenic plants.
In 14 chapters, leading researchers shed new light on phytates'
potential ability to lower blood glucose, reduce cholesterol and
triacylglycerols, and reduce the risks of cancer and heart disease.
|
|
Email address subscribed successfully.
A activation email has been sent to you.
Please click the link in that email to activate your subscription.