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Showing 1 - 15 of
15 matches in All Departments
IoT Based Data Analytics for the Healthcare Industry: Techniques
and Applications explores recent advances in the analysis of
healthcare industry data through IoT data analytics. The book
covers the analysis of ubiquitous data generated by the healthcare
industry, from a wide range of sources, including patients,
doctors, hospitals, and health insurance companies. The book
provides AI solutions and support for healthcare industry end-users
who need to analyze and manipulate this vast amount of data. These
solutions feature deep learning and a wide range of intelligent
methods, including simulated annealing, tabu search, genetic
algorithm, ant colony optimization, and particle swarm
optimization. The book also explores challenges, opportunities, and
future research directions, and discusses the data collection and
pre-processing stages, challenges and issues in data collection,
data handling, and data collection set-up. Healthcare industry data
or streaming data generated by ubiquitous sensors cocooned into the
IoT requires advanced analytics to transform data into information.
With advances in computing power, communications, and techniques
for data acquisition, the need for advanced data analytics is in
high demand.
The volume addresses a selection of diverse topics in such areas
as: machine learning based intelligent systems for healthcare
applications of artificial intelligence the Internet of Things,
intelligent data analytics techniques, intelligent network systems
and applications, and inequalities and process control systems.
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Wheat Science - Nutritional and Anti-Nutritional Properties, Processing, Storage, Bioactivity, and Product Development
Om Prakash Gupta, Sunil Kumar, Anamika Pandey, Mohd. Kamran Khan, Sanjay Kumar Singh, …
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R5,348
Discovery Miles 53 480
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Ships in 10 - 15 working days
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· Includes topics associated with the nutritional composition and
antinutritional properties · Addresses the effects of different
processing technologies on flour yield and end-products · Reviews
the effects of storage on nutritional, baking and rheological
quality, organoleptic quality etc.
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