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Save money and time with the most nourishing, comforting and delicious one-pot recipes.
Comfort Food from Your Slow Cooker contains more than eighty recipes that are pure delicious joy, save you time and money, and get the best out of your slow cooker.
These recipes have delighted families for generations, and will make sure even the fussiest of eaters are satisfied. They include:
- Rustic Coq au Vin
- Comforting Beef Stew with Dumplings
- Garlic Potato & Gruyére Layer Cake
- Bacon-Wrapped Pork Tenderloin with Creamy Mustard Sauce
- Spiced Toffee Apple & Almond Crumble
Developed specifically with your family's needs in mind to help you eat nourishing, comforting food without breaking the bank, these much-loved dishes can fit around your busy schedule whether you've got ten minutes in the morning before you head off for work or a couple of hours before picking your kids up.
Teen Genreflecting serves as a guide to contemporary teen fiction,
encompassing every genre and format, including graphic novels,
scrapbook-formatted books, verse novels, historical fiction,
speculative fiction, contemporary realistic fiction, and more. Teen
literature is one of the most popular and quickly growing segments
of the publishing world. Not only are teens continuing to read for
pleasure, but many adults have discovered the joys of teen
literature. As part of the Genreflecting Advisory Series, Teen
Genreflecting provides librarians with a road map to the vibrant
and diverse body of literature focusing on recent fiction for
teens, organizing and describing some 1,300 titles, most published
within the past ten years, along with perennial classics. The
authors indicate where each title fits in the genre scheme; its
subject matter, format, and general reading level; and any
pertinent awards. They also provide advice on readers' advisory
services to teens, descriptions of genres and subgenres, and lists
of favorites for each genre. As with previous editions, this guide
will prove invaluable to librarians building their teen collections
and will help them assist teens in finding the books they love, no
matter what genre. Helps librarians find the right book for their
teen users Helps librarians develop current, diverse, and robust
teen collections Provides libraries with a comprehensive list of
recent teen fiction Provides students or professionals new to YA
lit with a detailed overview of contemporary YA genre fiction
Family favourites cooked with no fuss in your air fryer! You will
be amazed at the versatility of your air fryer as you choose from
more than 100 recipes that will keep your family satisfied every
day of the week. These delicious, simple recipes use UK
measurements. Whether you need a quick weeknight dinner after a
busy day, are catering for picky eaters or a multi-diet household,
or want to prepare a feast for the weekend, there's plenty to
delight and surprise. Start the day the right way with Mini
Frittata Muffins or enjoy a light lunch with Scotch Eggs and
flavoursome Quesadillas. Also included are family favourites
Chicken Kiev, Apple & Cranberry Pork Loin and Beef Lasagne,
like Baked Stuffed Aubergines and The Best Nut Roast. Desserts such
as Apple & Blackberry Cobbler, Blueberry Clafoutis and
Chocolate Brownies will help you maximise the full potential of
your air fryer and impress all at the dinner table. No matter the
complexity of your daily routine, these air fryer recipes take no
time at all and allow the entire family to come home to a delicious
and wholesome meal.
The third in a series of four volumes designed to aid historians,
archaeologists, genealogists, heraldists and antiquaries in the
identification of medieval British coats of arms. Listed in this
volume are entries from Chief to Fess. This book is the third in a
series of volumes designed to enable those with a working knowledge
of heraldry to identify medieval British coats of arms. Listed in
this volume are entries from Chief to Fess. The project is the
result of a bequest to the Society of Antiquaries in 1926 for the
production of a new edition of Papworth's Ordinary which has
remained, since its publication in 1874, the principal tool for the
identification of British coatsof arms. An Ordinary, in this
context, is a collection of arms arranged alphabetically according
to their designs, as opposed to an armory which is arranged
alphabetically by surname. The present work is the third in a
fourvolume Ordinary covering the period before the beginning of the
heraldic visitations in 1530. Its publication will mean that the
wide range of people interested in medieval arms - historians,
antiquaries, archaeologists, genealogist and those dealing in and
collecting medieval objects - will be able to identify accurately
the arms that occur in a medieval context. Even those without a
knowledge of the subject will be able, by means of the index, to
discover the blazon of arms recorded under particular surnames in
the Middle Ages.
In this book, nutritionist Sarah Flower, author of the bestselling
Everyday Halogen Oven Cookbook, shows you how to make delicious one
pot dishes in your halogen oven, including tasty meals such as:
Whole chicken casserole Roast leg of lamb with roasted vegetables
Pan roasted breakfast Mushroom and cottage cheese lasagne Creamy
fish pie Pork, apple and cider one pot And comforting desserts such
as Apple and cinnamon cobbler Pineapple upside down cake From
simple suppers to theperfect roast dinner, this book is a must for
halogen lovers.
In Sarah Flower's follow-up to her bestselling The Everyday Halogen
Oven Cookbook she brings you another 200 delicious and nutritious
recipes to cook in your halogen oven. Ideal for families, halogen
ovens are energy efficient, portable, space saving, and can cook up
to 40% faster than conventional ovens. They also make the perfect
one pot cooker. Sarah uses her own halpogen oven every day, whether
she's cooking for her family of two boys or having friends round.
In this book she shows you how to roast, grill,defrost, steam, bake
and brown. She shows you, too, how by using the racks to layer our
food you can cook complete meals from start to finish in your
halogen. Choose from a lovely family roast with seasonal
vegetables, right through to your kids' favourite burger and potato
wedges for when they invite friends home for tea.
This volume continues the major project of creating a reliable
means of identifying British medieval coats of arms, which began in
1940; it will be of interest not only to heralds, but also to aid
historians, archaeologists, genealogists, and antiquaries. This
book continues the Dictionary of British Medieval Arms, a major
work which is designed to enable those with a working knowledge of
heraldry to identify medieval British coats of arms. The Dictionary
is the result of a bequest to the Society of Antiquaries in 1926
for the production of a new edition of Papworth's Ordinary which
has remained, since its publication in 1874, the principal tool for
the identification of British coats of arms. An Ordinary, in this
context, is a collection of arms arranged alphabetically according
to their designs, as opposed to an armory which is arranged
alphabetically by surname. The indices of the four volumes act as
an armory. The Dictionary covers the period before the beginning of
the heraldic visitations in 1530. Its publication will mean that
the wide range of people interested in medieval arms - historians,
antiquaries, archaeologists, genealogist and those dealing in and
collecting medieval objects - will be able to identify accurately
the arms that occur in a medieval context. Even those without a
knowledge of the subject will be able, by means of the index,
todiscover the blazon of arms recorded under particular surnames in
the Middle Ages.
Kessinger Publishing is the place to find hundreds of thousands of
rare and hard-to-find books with something of interest for
everyone!
Many people are intrigued by the current trend for veganism. This
book is for all those who want to 'have a go' - whether it's simply
to improve their diet or lighten the load on the planet - but who
don't have the time or the inclination to follow a vegan diet full
time. There are numerous glossy vegan cookbooks (and authors)
extolling the benefits of everything from making nut milks to
replicating the taste of cheese. This book is different. The
recipes in The Part-time Vegan are straightforward, feature readily
available ingredients and are, of course, delicious, because they
are based on the best simple, natural flavours that nature has to
offer. As well as providing recipes for midweek and weekend
breakfasts, lunches and main meals, the book covers why being a
part-time vegan is a great approach to health - when we balance
vegan recipes with high-quality sources non-processed meat, fish
and dairy. After all, variety is key to a healthy diet.
1942. Plus Chronological History of the Metaphysical Religious
Movements From 500 B.C. to Date. Flowers' text is designed to
clarify the definition of words used metaphysically for the
student, teacher and the laymen. The book is divided into seven
different parts including: Treatment; Spiritual Power; Thought
Power; Substance and Wealth; Mind and Body; Deity; and Mystic. It
also includes a History and Alphabetical Index.
Nutritionist Sarah Flower has been a big fan of the Halogen Oven
since its launch and uses her own every day to cook for her family.
Following her bestselling The Everyday Halogen Oven Cookbook, she
shows you how versatile your Halogen Oven can be and how you can
use it to bake bread, cupcakes, cakes, pastries, biscuits, puddings
and savouries. Whether you're baking for coffee breaks, tea time,
picnics, or any family occasion you'll find nearly 150 savoury and
sweet treats in this book, including many of your favourites - plus
lots of new baking ideas. This is a book of indulgence, baking and
yumminess - grab your pinny and get cooking! Contents: Introduction
1. Using Your Halogen Oven 2. Top Baking Tips 3. Tasty Savouries 4.
The Bakery - Bread and More... 5. Cupcakes, Muffins and Fairy Dust
6. Sugar, Spice and All Things Nice - Great Cakes and Fancies 7.
The Coffee Break - Dunkable Biscuits and Treats 8. Tart it Up and
Roll It Out 9. The Big Finish - Delightful Desserts Index.
Nutritionist Sarah Flower offers advice for the busy family to
literally take things slowly. Slow cooking is the easiest way to
cook, plus it has the added advantage of being good for your
health. And you don't have to slave over a hot stove when you've
finished work for the day to create your supper. Literally fill
your slow cooker with your chosen ingredients and walk away for the
day. Nothing could be simpler. Slow Cook Fast Food also shows you
how to save on washing up by creating one pot meals and desserts
for all the family without breaking a sweat. - Use your slow cooker
to make nutritious meals with very little effort - Prepare one pot
dishes with ease - and less washing up! - Prepare mouth watering
soups, main meals and desserts - Make the most of your ingredients
with helpful store cupboard tips - Discover great tips and advice
for saving time and money Contents: Introduction; 1. One Pot and
Slow Cook Cooking, Equipment and Advice; 2. Weights, Temperature
and Measures; 3. One Pot Soups; 4. One Pot Chicken; 5. One Pot
Beef; 6. One Pot Pork; 7. One Pot Lamb 8. One Pot Fish; 9. One Pot
Veggie Dishes; 10. One Pot Essentials; 11. One Pot Cakes and
Desserts; 12. One Pot Conserves and Chutneys; 13. Contacts and
Further Information; Index.
This book is for those who want to cook at home more; to save money
by using cheaper cuts of meat; and to save time preparing a meal
after the working day. You can literally fill your slow cooker with
your chosen ingredients, turn it on, and walk away for the day,
returning to a flavour-filled dish. It's as simple as that. But as
well as saving time and money you also want to make sure you eat
healthily. In this book nutritionist Sarah Flower takes her
favourite, tastiest, slow cooker recipes and gives them a healthy
twist. You can now create thrifty, delicious and wholesome meals
with the minimum of effort - and lead a healthier lifestyle, too.
Today's families are busy families, with parents juggling jobs,
lifestyle and growing families. This book shows you how to manage
your time whilst still providing healthy home-cooked meals for your
growing family. - Fill your freezer with portions of home-made
ready meals for your hungry teenager. - Dust off your slow cooker
for those days when you are going to be tied up late at work. - Use
a pressure cooker for great meals in a fraction of the time. - Fill
your fridge with home-made pasta sauce for the quick and easy meal
when you are tired and hungry. The emphasis of the whole book is on
planning and making the most of all the time-saving appliances you
have at your disposal in the kitchen.For example, whilst the Sunday
roast is cooking, you fill the cooker with cakes and savouries to
last you the week.The roast chicken leftovers are used to make a
chicken pie, curry or stir-fry.Make use of your freezer - it takes
no more time to double up a recipe to make 2 or 3 extra portions,
creating your own store of home-made ready meals.
A beautifully illustrated book containing more than seventy
delicious slow cooker recipes that are big on flavour and light on
your wallet. Developed specifically with your family's needs in
mind to help you eat well for less and use your slow cooker to its
maximum potential, the nutritious dishes in this book can be cooked
for less than GBP5. They have delighted families for generations,
and will make sure even the fussiest of eaters are satisfied with a
range of make-at-home 'fakeaways' and delicious desserts. Recipes
include Creamy Dahl Soup; Beef Shin Bolognese; Slow Cooked Pork
Shoulder; Vegan Bean Stew; Broccoli, Spinach, Cheese and Walnut
Crustless Pie; Chicken Chow Mein; and Chocolate Chip Banana Bread.
Whether you've got a four-hour slot between picking up the kids or
ten minutes in the morning before you head off to work to prepare
something, these recipes fit around your busy lifestyle, all for
under a fiver. Sarah Flower is a nutritionist and the author of
Slow Cook, Fast Food and The Healthy Slow Cooker Cookbook. Her
books have sold more than 300,000 copies.
A beautifully illustrated book containing nearly 100 delicious slow
cooker recipes the whole family will love This book contains 100
delicious recipes developed specifically with your family's needs
in mind to enable you to use your slow cooker to its maximum
potential. The dishes in this book have delighted families for
generations, and will make sure even the fussiest of eaters are
satisfied. Whether you've got a four-hour slot between picking up
the kids or ten minutes in the morning before you head off to work
to prepare something, these recipes fit around your busy lifestyle.
Sarah Flower is a nutritionist and the author of Slow Cook, Fast
Food and The Healthy Slow Cooker Cookbook. Her books have sold more
than 300,000 copies.
This book, by nutritionist Sarah Flower, is packed with delicious,
healthy and simple meals as well as general advice on how to use
and maintain your Halogen Cooker. Halogen Cookers are ideal for
those who live alone; or for cooking quick, easy and nutritious
family meals without the expense of heating up a conventional oven.
With your halogen oven you can cook up to 40% faster than with your
conventional oven. It can be used to bake, grill, defrost, roast,
steam and brown, and is the perfect one pot cooker. Unlike a
microwave, it can cook brown and crispy pastry dishes and jacket
potatoes. - How to get the most from your halogen cooker - Weekly
menu plans - Soups and Casseroles - Main Meals - Quick snacks -
Cakes and desserts - Stockists & further information. For more
recipes and tips for your halogen oven, join our online community
at www.everydayhalogen.com Contents: Introduction; 1. Using Your
Halogen Oven; 2. Snacks; 3. Potatoes; 4. Meat; 5. Fish; 6.
Vegetarian; 7. Desserts; 8. Cakes and Treats; 9. Meal Planner;
Index.
Halogen ovens are perfect when cooking for two as they are so much
cheaper to use than a conventional oven. Once you have mastered the
basics, this machine will change the way you work in your kitchen.
When cooking for two, you no longer have to waste energy heating a
conventional oven. You can create amazing dishes with the minimum
of fuss, washing up and waste. Nutritionist Sarah Flower, author of
best-selling The Everyday Halogen Oven Cookbook and Perfect Baking
with your Halogen Oven, is passionate about the benefits of the
Halogen Oven. In this book she demonstrates its practicalities and
gives you recipes for delicious meals that are up to 40% quicker
than with conventional ovens. As with all of Sarah's recipe books,
she strives to create wholesome recipes that are simple to follow,
easy to prepare and good for you. Contents: Contents; Introduction;
1. Using Your Halogen Oven; 2. Snacks; 3. Meat; 4. Fish; 5.
Vegetarian; 6. Desserts; Index.
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