Today's families are busy families, with parents juggling jobs,
lifestyle and growing families. This book shows you how to manage
your time whilst still providing healthy home-cooked meals for your
growing family. - Fill your freezer with portions of home-made
ready meals for your hungry teenager. - Dust off your slow cooker
for those days when you are going to be tied up late at work. - Use
a pressure cooker for great meals in a fraction of the time. - Fill
your fridge with home-made pasta sauce for the quick and easy meal
when you are tired and hungry. The emphasis of the whole book is on
planning and making the most of all the time-saving appliances you
have at your disposal in the kitchen.For example, whilst the Sunday
roast is cooking, you fill the cooker with cakes and savouries to
last you the week.The roast chicken leftovers are used to make a
chicken pie, curry or stir-fry.Make use of your freezer - it takes
no more time to double up a recipe to make 2 or 3 extra portions,
creating your own store of home-made ready meals.
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