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Association Between Lignin and Carbohydrates in Wood and Other Plant Tissues (Hardcover, 2003 ed.): Tetsuo Koshijima, Takashi... Association Between Lignin and Carbohydrates in Wood and Other Plant Tissues (Hardcover, 2003 ed.)
Tetsuo Koshijima, Takashi Watanabe
R5,773 Discovery Miles 57 730 Ships in 10 - 15 working days

Throughout the world 10 million tons of wood are used every year for paper-making, cellulose preparations, tobacco filters, cloth and dietary supplements. Wood is mainly composed of polysaccharides and lignin which are hydrophilic and hydrophobic respectively. This book describes the academic approaches to native bonds between lignin and the carbohhydrates in wood and other plants. The roles of lignin-carbohydrates complexes are discussed for practical use and wood processing. The authors describe the close relationship between lignin-carbohydrate complexes and biobleaching of kraft pulp, and the residual lignin in kraft pulp and their contribution to benzylated wood foaming. In addition they introduce the artificial lignin-carbohydrate bond formation and an enzymic degradation of lignin-carbohydrate bonds.

Association Between Lignin and Carbohydrates in Wood and Other Plant Tissues (Paperback, Softcover reprint of hardcover 1st ed.... Association Between Lignin and Carbohydrates in Wood and Other Plant Tissues (Paperback, Softcover reprint of hardcover 1st ed. 2003)
Tetsuo Koshijima, Takashi Watanabe
R5,592 Discovery Miles 55 920 Ships in 10 - 15 working days

As in other scientific fields, the importance of boundary areas in wood research, such as that between lignin chemistry and hemicellulose chemis- try, continues to increase. Although the utilization of individual wood components has advanced to an appreciable extent, research into oligo- merie or polymerie compounds of two or more different components has made little progress. By contrast, in other fields, glycoproteins and pro te- oglycans have been found to form biochemical active centers in enzymes and microbes. The association between lignin and carbohydrates in lignified plants was first recognized in 1866. However, research has advanced slowly because of difficulty in the isolation and determination of wood glycocon- jugates, whieh likely have an important influence on the formation of wood, pulping behavior, pulp quality and digestibility by ruminants. Most plants contain both hydrophilie polysaccharides and hydrophobie lignins in their tissues. Lignins have been recognized to not only give mechanieal strength or rigidity to a tree or wood, but also to prevent invasion by fungi, and provide cell wall material, especially in the tracheids and vessels that deliver water extracted from the soil to the top of woody plants. How- ever, in trees, lignins have been found to interact with the polysaccharides, partieularly hemicelluloses, with whieh they coexist, leading to the forma- tion of another chemical component, a kind of glycoconjugate. Therefore, it is necessary to inc1ude lignin or p-hydroxycinnamie acids in any discus- sion on wood hemieelluloses.

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