With over 43,000 species, spiders are the largest predacious arthropod group. They have developed key characteristics such as multi-purpose silk types, venoms consisting of hundreds of components, locomotion driven by muscles and hydraulic pressure, a highly evolved key-lock mechanism between the complex genital structures, and many more unique features. After 300 million years of evolutionary refinement, spiders are present in all land habitats and represent one of the most successful groups of terrestrial organisms. Ecophysiology combines functional and evolutionary aspects of morphology, physiology, biochemistry and molecular biology with ecology. Cutting-edge science in spiders focuses on the circulatory and respiratory system, locomotion and dispersal abilities, the immune system, endosymbionts and pathogens, chemical communication, gland secretions, venom components, silk structure, structure and perception of colours as well as nutritional requirements. Spiders are valuable indicator species in agroecosystems and for conservation biology. Modern transfer and application technologies research spiders and their products with respect to their value for biomimetics, material sciences, and the agrochemical and pharmaceutical industries.

With over 43,000 species, spiders are the largest predacious arthropod group. They have developed key characteristics such as multi-purpose silk types, venoms consisting of hundreds of components, locomotion driven by muscles and hydraulic pressure, a highly evolved key-lock mechanism between the complex genital structures, and many more unique features. After 300 million years of evolutionary refinement, spiders are present in all land habitats and represent one of the most successful groups of terrestrial organisms. Ecophysiology combines functional and evolutionary aspects of morphology, physiology, biochemistry and molecular biology with ecology. Cutting-edge science in spiders focuses on the circulatory and respiratory system, locomotion and dispersal abilities, the immune system, endosymbionts and pathogens, chemical communication, gland secretions, venom components, silk structure, structure and perception of colours as well as nutritional requirements. Spiders are valuable indicator species in agroecosystems and for conservation biology. Modern transfer and application technologies research spiders and their products with respect to their value for biomimetics, material sciences, and the agrochemical and pharmaceutical industries.

Recently another book on insect physiology was published. It was restricted to a few focal points as are many of these new insect physiology books, but there was considerable depth in its specialized point of view. We were dis cussing the structure of this book and of insect physiology books, in general, when Prof. Remmert asked me " . . . and what about books on spider physio logy?" Silence. Then I started to explain "oh yes, there is a congress pro ceedings volume on this topic and there is a group with excellent publica tions on another topic . . .," but I felt that this answer was weak. One can no longer buy the proceedings volume in a bookshop and to read a series of publications on a given topic one must search in a library for a dozen journals. Why is there not a single book on spider physiology comparable with the many books on insect physiology? Are spiders a scientific ivory tower, far from public interest and commercial importance? I do not think so, although spiders are one of the many "forgotten" animal groups which always grew in the shadow of the insects. There are research groups working on spider physiology, there are fascinating phenomena in this animal group and there are plenty of exciting results. Spiders may have been always underresearch ed, but research is progressing. In the last few years, new books have been published, e. g."

This new volume on Biological Invasions deals with both plants and animals, differing from previous books by extending from the level of individual species to an ecosystem and global level. Topics of highest societal relevance, such as the impact of genetically modified organisms, are interlinked with more conventional ecological aspects, including biodiversity. The combination of these approaches is new and makes compelling reading for researchers and environmentalists.

This new volume on Biological Invasions deals with both plants and animals, differing from previous books by extending from the species to an ecosystem and global level. Its 22 chapters cover pathways of biological invasions (e.g. ballast water, waterways), traits of successful invaders (e.g. chemical weapons, empty niches), patterns of invasion and invasibility (e.g. man-induced predisposition by fire, land use and eutrophication, the role of climate change) as well as ecological impacts (e.g. food web shifts, genetic pollution), economy and socio-economy (e.g. ecosystem services and monetary valuation), and prevention and management of biological invasions (e.g. phytosanitary measures, biological control, particularly in view of globalisation). Topics of highest societal relevance, like impact of genetically modified organisms, are interlinked with more conventional ecological aspects, including biodiversity. The combination of these approaches is new and will make compelling reading for the public sector, too.

All You Need to Know About Spiders Spiders are super predators and devour everything they can overpower. To do this, they have developed incredibly good catching techniques and, with spider silk, a tool that makes material technology green with envy. The males are usually smaller than the females and, in order to have sex, they have to come up with a lot to avoid being misunderstood as easy prey: Dancing, drumming, and gifts almost always help. Spiders use their venom in very precise doses, and since humans are not on their menu, they are harmless to us. Many people's (unnecessary) fear of spiders finds cultural roots as early as the Middle Ages. Nevertheless, spider fear is easily treatable. There is no habitat or building without spiders. And that's a good thing, because spiders have fascinating properties and their world is full of surprises. Everything you need to know about them is explained in this book in understandable language by experts for laymen. In addition, some of the most common spider species in the house and garden are briefly presented with tips for observation. The authorsThis book is authored by eight scientists, all of them members of the Association for the Promotion of Spider Research: Wolfgang Nentwig, Jutta Ansorg, Angelo Bolzern, Holger Frick, Anne-Sarah Ganske, Ambros Hanggi, Christin Kropf und Anna Staubli

Der Autor gibt in dieser 2. vollig uberarbeiteten und aktualisierten Ausgabe nicht nur eine Bestandsaufnahme, sondern setzt Themen wie das Wachstum der menschlichen Bevolkerung, ihre Versorgung mit Nahrung und Energie und die Veranderung der Umwelt in einen historischen Zusammenhang. Trends werden beschrieben, komplexe Wechselwirkungen systematisiert. Er bezieht dabei deutlich Stellung, entwickelt eigene Ideen und zeigt trotz teilweise dusterer Fakten Losungsansatze auf. Illustriert mit anschaulichen Beispielen, umfassenden Hintergrunddaten und vielen Abbildungen sind die einzelnen Kapitel auch unabhangig voneinander eine spannende Lekture."