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Books > Professional & Technical > Agriculture & farming > Agricultural engineering & machinery
Although ancient farmers used draft animals for plowing, the heavy work of harvesting fell to human hands, using sickle and scythe. Change came in the mid-19th century when Cyrus Hall McCormick built the mechanical harvester. Though the McCormicks used their wealth to establish art collections and universities, battle disease, and develop birth control, members of the family faced constant scrutiny and scandal. This book recounts their story as well as the history of the International Harvester Company (IHC-a merger of the McCormick and Deering companies and the world's leader in agricultural machinery in the 1900s.
This book focuses on light-emitting diode (LED) lighting, mainly for the commercial production of horticultural crops in plant factories and greenhouses with controlled environments, giving special attention to: 1) plant growth and development as affected by the light environment; and 2) business and technological opportunities and challenges with regard to LEDs. The book contains more than 30 chapters grouped into seven parts: 1) overview of controlled-environment agriculture and its significance; 2) the effects of ambient light on plant growth and development; 3) optical and physiological characteristics of plant leaves and canopies; 4) greenhouse crop production with supplemental LED lighting; 5) effects of light quality on plant physiology and morphology; 6) current status of commercial plant factories under LED lighting; and 7) basics of LEDs and LED lighting for plant cultivation. LED lighting for urban agriculture in the forthcoming decades will not be just an advanced form of current urban agriculture. It will be largely based on two fields: One is a new paradigm and rapidly advancing concepts, global technologies for LEDs, information and communication technology, renewable energy, and related expertise and their methodologies; the other is basic science and technology that should not change for the next several decades. Consideration should be given now to future urban agriculture based on those two fields. The tremendous potentials of LED lighting for urban agriculture are stimulating many people in various fields including researchers, businesspeople, policy makers, educators, students, community developers, architects, designers, and entrepreneurs. Readers of this book will understand the principle, concept, design, operation, social roles, pros and cons, costs and benefits of LED lighting for urban agriculture, and its possibilities and challenges for solving local as well as global agricultural, environmental, and social issues.
Irrigation has been used for thousands of years to maximize the performance, efficiency and profitability of crops and it is a science that is constantly evolving. This potential for improved crop yields has never been more important as population levels and demand for food continue to grow. Recognising the need for a coherent and accessible review of international irrigation research, this book examines the factors influencing water productivity in individual crops. It focuses on nine key plantation/industrial crops on which millions of people in the tropics and subtropics depend for their livelihoods (banana, cocoa, coconut, coffee, oil palm, rubber, sisal, sugar cane and tea). Linking crop physiology, agronomy and irrigation practices, this is a valuable resource for planners, irrigation engineers, agronomists and producers concerned with the international need to improve water productivity in agriculture in the face of increased pressure on water resources.
Irrigated agriculture remains the dominant use of freshwater in the United States, although its share of use is declining. Irrigated cropland area has expanded over 40 percent since 1969, while water application rates have declined about 20 percent. The total quantity of irrigation water applied increased about 10 percent since 1969. Nationally, the average variable cost of supplying water for irrigation was about $50 per acre in 2003; however, that amount does not reflect the full value of water. This book presents leading-edge research from around the world on this topic.
Until the reign of Queen Anne oxen were widely used for ploughing, and most other jobs on the farm, such as harvesting, were done manually by farm labourers. But at the beginning of the eighteenth century the Agricultural Revolution began. Oxen were displaced by horses for ploughing and the famous heavy breeds of Shires, Clydesdales and Suffolks developed. Horses were more versatile than oxen and came to be used for many tasks other than ploughing. Following the Industrial Revolution the ingenuity of Victorian manufacturers produced an enormous range of horse-drawn agricultural machinery - not just ploughs, but grubbers, cultivators, harrows, rollers, drills, reapers, binders, root lifters, manure spreaders, rakes and many other types - which continued in use until the tractor replaced the horse from the 1930s. In this book the author describes these machines and includes drawings of many of them, as well as photographs.
A Gottingen thesis studying Iron Age sickles and scythes and other reaping equipment from Northern Europe and Scandinavia. Catalogue includes 405 examples. To determine the precise function of various tools the author made replicas and tried them out. Discussion shows how changing tool types reflect changing farming patterns. 246S 583, 1993)
With a roster of international contributors, this volume offers an abundance of solutions to address agricultural water management challenges in today's water-scarce areas of the world. The authors present studies on farmer-friendly irrigation scheduling methods, model-based analysis of crop water requirements, ways to optimize surface irrigation systems, and hydraulic design and management of surface water systems. The book goes on to highlight ways to improve soil properties by taking into account spatial, temporal, and spectral variability in soil properties. The volume also covers various innovative research studies on soil and water productivity of vegetable cultivation under water-stressed areas, application of coir geotextiles, and the role of biofertilizers in controlling soil degradation and maintaining fertile topsoil. Crop management strategies to enhance the efficient use of marginal and saline lands for nonconventional crops are also discussed. The book is divided into four sections, covering: engineering interventions in irrigation management technological interventions in management of soil properties technological inventions for soil and water conservation crop management for non-conventional use This volume will serve as an invaluable resource for academicians, researchers, engineers, agronomists, extension officers, students, and farmers in the broad discipline of agricultural and biological engineering.
In most developing countries wastewater treatment systems are hardly functioning or have a very low coverage, resulting in large scale water pollution and the use of very poor quality water for crop irrigation especially in the vicinity of urban centres. This can create significant risks to public health, particularly where crops are eaten raw. Wastewater Irrigation and Health approaches this serious problem from a practical and realistic perspective, addressing the issues of health risk assessment and reduction in developing country settings. The book therefore complements other books on the topic of wastewater which focus on high-end treatment options and the use of treated wastewater. This book moves the debate forward by covering also the common reality of untreated wastewater, greywater and excreta use. It presents the state-of-the-art on quantitative risk assessment and low-cost options for health risk reduction, from treatment to on-farm and off-farm measures, in support of the multiple barrier approach of the 2006 guidelines for safe wastewater irrigation published by the World Health Organization. The 38 authors and co-authors are international key experts in the field of wastewater irrigation representing a mix of agronomists, engineers, social scientists and public health experts from Africa, Asia, Europe, North America and Australia. The chapters highlight experiences across the developing world with reference to various case studies from sub-Saharan Africa, Asia, Mexico and the Middle East. The book also addresses options for resource recovery and wastewater governance, thus clearly establishes a connection between agriculture, health and sanitation, which is often the missing link in the current discussion on 'making wastewater an asset'.
This publication provides guidance for water users and districts in selecting, managing, inspecting, and maintaining their water measurement devices. Describes the standard methods and devices used to measure irrigation water. Acquaints irrigation system operators with other established but less common methods and with new or special techniques.
Contains the engineering tools and concepts that have proven useful in planning, constructing, and maintaining drainage systems for successful long term irrigation projects. Provides a ready reference and guide for making accurate estimates of drainage requirements.
This trusted text provides a thorough introduction to agricultural mechanics, covering fundamental mechanical and engineering theory, common tools and materials, and a wide range of practical applications. Units explore essential topics such as career opportunities, shop orientation and procedures, woodworking and metal working, tool fitting, project planning, cutting and welding, paints and paint application, power mechanics, electrical wiring, plumbing, hydraulics, concrete and masonry, and agricultural structures.Safety is also emphasized strongly throughout the text, both within each chapter and in a dedicated unit. To engage today's students and make even complicated principles easier to apply, the text features abundant, full-color images, illustrations, charts, and data tables, as well as detailed drawings of over 50 complete project plans. More than 300 of these visuals have been added or updated for the Seventh Edition, which also boasts a suite of dynamic digital teaching resources, such as an online Coursemate with lecture materials, videos, interactive quizzes, and more. The new edition also includes updates to reflect the latest innovations in materials, machinery, and methods, providing a current and comprehensive guide to help students plan and execute agricultural projects effectively.
Beyond providing a thorough introduction to the field of agricultural mechanics, the Precision Exams Edition of this trusted text aligns to Precision Exams' Agricultural Systems Technology, Level 1 exam. The text covers fundamental mechanical and engineering theory, common tools and materials, and practical applications including shop orientation and procedures, woodworking and metalworking, tool fitting, project planning, cutting and welding, paints and paint application, power mechanics, electrical wiring, plumbing, hydraulics, concrete and masonry, and agricultural structures. Safety is also emphasized strongly throughout the text, and a dedicated unit introduces students to diverse career opportunities. The current edition also features new information on the National FFA Organization and SAEs, first aid, and engine powered equipment, as well as new activities and lab exercises.
METAL FABRICATION TECHNOLOGY FOR AGRICULTURE, 2E provides students with an easy-to-understand, safety-conscious introduction to agricultural welding processes and techniques. Each section of this full-color book begins by introducing students to equipment and materials used in agricultural welding and includes complete setup instructions. The subsequent chapters in each section allow students to learn individual welding techniques in various applications and positions. METAL FABRICATION TECHNOLOGY FOR AGRICULTURE, 2E provides extensive coverage of brazing and specialized nonmetallic fabrication, designed to lead students step-by-step in developing the skills necessary for welding all types of agricultural machinery. Each chapter includes close up shots of actual welds and learning aids that have been proven to be effective, making this how-to and reference manual a key resource for students participating in agriculture education programs throughout the country.
Metal Fabrication Technology for Agriculture presents readers with a fast-paced, yet easy-to-understand introduction to must-know welding processes and techniques. Focusing squarely on agricultural welding applications, each section of this full-color book begins by introducing readers to the equipment and materials to be used in the process. Complete instructions for setup in preparation for welding are also included. Remaining chapters in the section allow readers to concentrate on mastering individual welding techniques in various applications and positions. Extensive coverage of brazing and specialized nonmetallic fabrication is designed to lead readers step-by-step in developing the skills necessary for welding all types of agricultural machinery. Up close shots of actual welds and proven-effective learning aids have also been built into every chapter, making this how-to and reference manual a key resource for today's farmers, ranchers, and students participating in agriculture education programs throughout the country. |
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