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Books > Health, Home & Family > Cookery / food & drink etc > Beverages
The International Medical Congress convened in Philadelphia in
September, 1876. The National Temperance Society felt it important
to seek a declaration from such a prominent group to address the
status of alcohol as medicine. This publication is the paper
presented to the Medical Congress in its entirety. It provides the
reader with a historical perspective of the temperance movement in
America in the 19th century.
When George Washington bade farewell to his officers, he did so in
New York's Fraunces Tavern. When Andrew Jackson planned his defense
of New Orleans against the British in 1815, he met Jean Lafitte in
a grog shop. And when John Wilkes Booth plotted with his
accomplices to carry out an assassination, they gathered in Surratt
Tavern.
In America Walks into a Bar, Christine Sismondo recounts the rich
and fascinating history of an institution often reviled, yet always
central to American life. She traces the tavern from England to New
England, showing how even the Puritans valued "a good Beere." With
fast-paced narration and lively characters, she carries the story
through the twentieth century and beyond, from repeated struggles
over licensing and Sunday liquor sales, from the Whiskey Rebellion
to the temperance movement, from attempts to ban "treating" to
Prohibition and repeal. As the cockpit of organized crime,
politics, and everyday social life, the bar has remained vital--and
controversial--down to the present. In 2006, when the Hurricane
Katrina Emergency Tax Relief Act was passed, a rider excluded bars
from applying for aid or tax breaks on the grounds that they
contributed nothing to the community. Sismondo proves otherwise:
the bar has contributed everything to the American story.
Now in paperback, Sismondo's heady cocktail of agile prose and
telling anecdotes offers a resounding toast to taprooms, taverns,
saloons, speakeasies, and the local hangout where everybody knows
your name.
Since its humble beginnings at Seattle's Pike Place Market in 1971,
Starbucks has grown to become an industry leader and household
name. This book takes an in-depth look at the evolution of this
dynamic and sometimes controversial corporation. Americans drink
400 million cups of coffee every day, and many of them come from
the thousands of Starbucks coffeehouses across the country. But how
much do you really know about the place you get your morning cup of
Joe? Part of Greenwood's Corporations That Changed the World
series, this book provides readers with a richly detailed history
of this famous coffeehouse chain. It traces StarbuckS' meteoric
rise from a small Seattle-based company to an international
powerhouse, chronicling how the changing executive leadership
affected corporate strategy and direction. It also explores how
Starbucks has embraced and incorporated new technologies and
innovations, as well as how the corporation has shaped and been
shaped by important social causes. An unbiased look at the
controversies that have surrounded Starbucks over the years will
help readers better understand these contentious issues. This
updated and expanded edition includes new chapters, current
financial data, and coverage of the COVID-19 pandemic's impact on
the company. Provides the reader with a multitude of company
statistics, beneficial for better understanding the rise of this
industry giant Includes a brief history of the coffee bean and how
Starbucks has influenced the cultivation of coffee worldwide
Investigates the controversies that have surrounded Starbucks, from
labor issues to the contentious holiday cups Explores how the
COVID-19 pandemic has affected Starbucks, including such topics as
employee safety and store closures
This is an exploration into how a certain plant became a global
commodity, creating fortunes and despair, bringing people together
and tearing them apart, playing a starring role in the awakening of
the modern world.
First published in London 1903. A detailed and comprehensive
treatise interspersed with sundry anecdotes and reminiscences in
the author's own inimitable style. Contents Include: History of
Drink - Drinks Ancient and Modern - Some Old Recipes - Glorious
Beer - All Ale - A Discourse on Spirits - Cups Which Cheer - Punch
- Strange Drinks - Champagne - Old and New Wines - Cocktails -
Cider - Cordials and Liqueurs - Hangover Cures - Temperance - Index
of Recipes etc.
New York City’s most fashionable, hilarious, and iconic ladies have put together a cocktail book of all their favorite drinks. This stylish collection brings the essence of Carrie, Samantha, Charlotte, and Miranda to life one Cosmo, ahem, cocktail, at a time.
Get transported from your home to glitzy parties and restaurants in Manhattan through these step-by-step recipes. Each drink is expertly curated to fit Sex and the City’s chic spirit. From the classic martini to more inventive, colorful libations, there is a recipe for every character and key scene (and it includes more than a dozen drinks ordered by name on the show). With spirit-free and low-abv options, there’s something for every taste as well. Get inspired by the gorgeous photographs of finished cocktails and easy-to-follow directions.
Whether you’re hosting a high-profile gathering or spending a cozy night in for a watch party, these drinks are sure to bring a touch of the wit and glamour Sex and the City is famous for straight to your bar cart.
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