Whether you're on the highway, trail, or totally off the grid, Trail Forked is your go-to for delicious and inspired recipes for your outdoor adventures. With more than 100 highly original and creative recipes for delicious breakfasts, lunches, dinners, and snacks, Trail Forked solves what outdoor adventurers have been struggling over for years: How to make tasty, hearty, and nutritious camp food. Say good-bye to those sad, dehydrated dinners, full of sodium and fillers that can leave you feeling listless and bloated. Trail Forked shows you how, with just a few tools and the right ingredients, you can make nutritious, even sumptuous, meals off the grid, on the trail, or in the comfort of your RV. Banana Bread Pancakes, Spicy Peanut Soba Noodle Salad, and Blackened Salmon with Pineapple and Thai Basil Salsa are just a few examples. Handy icons for each recipe describe what you'll need in your camp kitchen to prepare the dish. Also included are recipes for spices, condiments, sauces, and drinks, plus tips for foraging. Finally, Trail Forked includes loads of gorgeous full-colour photography of some of the most beautiful places in the US, as well as facts and stories of the conservation groups who will receive a portion of the proceeds of this book to help in their efforts to continue this important work.

Fully updated and revised, this guide details information on 700 public campgrounds in Oregon accessible by car. It's a guide for everyone from tenters to RVers.

Meal planning for short outdoor trips (5 days or less) and small groups (1-4 people) 32 recipes including breakfasts, dinners, beverages, desserts, and snacks Cut down on expense of freeze-dried plus eat better nutritionally

"NOLS Backcountry Cooking" provides sample menus and packing tips for tasty meals, snacks, and beverages to prepare during short wilderness excursions. Recipes include Tabouli Salad, Vegetarian Meatballs, Cowboy Coffee, and No-Bake Eskimo Cookies.

Camp Cookery - Outdoor Cooking Secrets From 1910. By Horace Kephart. Originally published in 1910, this early outdoor cookery book gives recipes for outdoor delicacies such as Lungwort bread and dried beans. Written by Horace Kephart a renowned outdoorsman of his time, this delightful and fully illustrated cookbook contains, in addition to recipes, a wealth of advice and comments on camping and life in general. "The knack of camp outfitting consists in getting the best kit in the least weight and bulk. Wise campers prefer to go light, doing without most of the appliances of domestic life. t follows that camp cookery is an art distinct from the cuisine of kitchens. Originally published in 1910, this is a comprehensive presentation of all that is needed to set-up a successful camp kitchen from provisions and utensils, to dressing and keeping game and fish, building of fires, proper utensils, and preparation with various recipes." Contents Include Provisions Utensils Fires Dressing and keeping game and fish Meat Game Fish and shellfish Cured meats etc eggs Breadstuffs and cereals Vegetables, soups Beverages and desserts Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Home Farm Books are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

How can you pack all the camping gear and clothing needed for two people on a motorcycle? At first, it may seem impossible but it is easier than you think-if you do your homework. You must learn how to acquire the right gear, how to pack it, and how to use it at your campsite.

"Lightweight Camping for Motorcycle Travel" provides the information and suggestions you will need to buy the right clothing, tents, sleeping bags, tools, lights, cookware, and other camping gear. It describes how to set up comfortable campsites, use ropes and knots, cook great tasting meals, stay dry in stormy weather, stay warm on cool nights, and prolong the life of your gear.

Once you take a few trips and master the necessary skills, you will enjoy many pleasures you could never experience in an expensive motel room. You will enjoy breathing fresh air and smelling food cooking at the campground. You will enjoy walking on scenic trails and relaxing at your campsite. In the evening, you will enjoy sitting by a warm campfire, listening to an owl, and occasionally hearing a gentle rain falling on your tent.

Before you head out on your next camping trip, flip through these pages, pick what you'll pack to eat, and discover the tasty convenience of make-ahead meals that the whole family will love! Featuring more than 100 camping recipes for grilled sandwiches, all-in-one dinners, savory sides, delicious s'mores, and so much more, Weekend Camping Cookbook is the ultimate guide to easily preparing and serving scrumptious meals in the great outdoors. From cast iron nachos and fire-roasted pickle wraps to carrot cake pancakes, baby stuffed peppers, and so much more, this complete camping cookbook features unique, out-of-the-box recipes that are easy to make and delicious to eat!

The US Army Survival Manual: FM 21-76 is a good basic guide, standard reading for our troops, and unlike some survival manuals, it is fairly well written and organized.

Forget hurrying. Forget putting your foot down and racing through sweeping bends. Forget the understeer (whatever that is). Forget the blur of a life lived too fast. This is a look at taking life slowly. It's about taking the time to enjoy journeys and places for their own sake. It's about stopping and putting the kettle on. Stopping to take a picture. Stopping to enjoy stopping. How are you going to do it? In a camper van or a motorhome, of course. In this book we define the best driving routes around France for camper vans and motorhomes. We show you the coolest places to stay, what to see, what to do and explain why it's special. We meander around France on the most breathtaking roads, chugging up mountain passes and pootling along the coast. We show you stuff that's fun, often free. We include the best drives for different kinds of drivers; for walkers, wine-quaffers, climbers and skiers. We include the steepest, the bendiest, the most picturesque and most interesting. And you don't even have to own a camper van or motorhome - we'll tell you the many places you can rent one to take you on the journey. All of this is interspersed with beautiful photos, handy maps and quirky travel writing from the king of camper vans and motorhomes, Martin Dorey. So if all you want to do is flick through it on a cold day and plan your next outing, you'll be transported (albeit slowly) to vineyards, beaches, mountains and highways that make you want to turn the key and go, go, go!

NINE LEVELS, EASY TO EXPERT This book stands apart from other staff training manuals. While most titles focus on forms and twirling, The Art and Science of Staff Fighting emphasizes the dynamics of combat. The author draws on thirty years of martial experience, presenting the best of both Eastern and Western traditions. Joe Varady lays out a comprehensive course of study in nine levels, from beginner to expert. He guides readers through such fundamentals as stances, striking, blocking, and footwork. In advanced lessons, readers learn disarming techniques, groundwork, and facing multiple opponents. But this book is not just for staff enthusiasts. Even those unfamiliar with martial arts can adapt these techniques, increasing their skill and confidence in defending themselves. "Our environment is usually full of improvised weapons," Varady writes. "Staff fighting techniques can be effectively applied in a self-defense situation using a walking stick, coatrack, curtain rod, floor lamp, hockey stick, fallen tree branch, broom, mop, shovel, or rake." Equipped with this knowledge, readers will begin to realize that, in one way or another, they are nearly always armed and capable of defending themselves. This book features: Nine levels of instruction, progressing from easy to expert Over 600 photos with motion arrows A "nondenominational" approach to staff, utilizing the best of Eastern and Western arts A comprehensive, methodical approach to building staff skills If you are already a student of the staff, these lessons will not conflict with your katas or current style. Instead, they will augment your techniques, broadening your options. Whether you are an experienced staff fighter or a layman seeking practical techniques for self-defense, The Art and Science of Staff Fighting will help you develop the skills you need.