The invaluable resource for home food gardeners
Ed Smith's W-O-R-D system has helped countless gardeners grow an abundance of vegetables and herbs. And those tomatoes and zucchini and basil and cucumbers have nourished countless families, neighbors, and friends with delicious, fresh produce. "The Vegetable Gardener's Bible" is essential reading for locavores in every corner of North America

EVERYTHING YOU LOVED about the first edition of "The Vegetable Gardener s Bible" is still here: friendly, accessible language; full-color photography; comprehensive vegetable specific information in the A-to-Z section; ahead-of-its-time commitment to organic methods; and much more.
Now, Ed Smith is back with a 10th Anniversary Edition for the next generation of vegetable gardeners. New to this edition is coverage of 15 additional vegetables, including an expanded section on salad greens and more European and Asian vegetables. Readers will also find growing information on more fruits and herbs, new cultivar photographs in many vegetable entries, and a much-requested section on extending the season into the winter months. No matter how cold the climate, growers can bring herbs indoors and keep hardy greens alive in cold frames or hoop houses.
The impulse to grow vegetables is even stronger in 2009 than it was in 2000, when Storey published "The Vegetable Gardener s Bible." The financial and environmental costs of fossil fuels raise urgent questions: How far should we be shipping food? What are the health costs of petroleum-based pesticides and herbicides? Do we have to rely on megafarms that use gasoline-powered machinery to grow and harvest crops? With every difficult question, more people think, Maybe I should grow a few vegetables of my own. This book will continue to answer all their vegetable gardening questions.

Praise for the First Edition:
"In every small town, there is a vegetable garden that people go out of the way to walk past. Smith is the guy who grew that garden." Verlyn Klinkenborg, "The New York Times Book Review
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"An abundance of photographs . . . visually bolster the techniques described, while frequent subheads, sidebars, and information-packed photo captions make the layout user-friendly . . . Smith s] book is thorough and infused with practical wisdom and a dry Vermont humor that should endear him to readers." "Publisher's Weekly
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"Smith . . . clearly explains everything novice and experienced gardeners need to know to grow vegetables and herbs. . . . " "Library Journal
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"this book will answer all your questions as well as put you on the path to an abundant harvest. As a bonus, anecdotes and stories make this informative book fun to read." - "New York Newsday""

Growing Self-Sufficiency is a practical and inspirational guide for both the beginner and the experienced gardener. It explains how you can enjoy the satisfaction and pride of providing food for yourself and your family, whether you have just a small balcony or back yard, a large garden, or a homestead or smallholding. Learn how to: Enjoy fresh and tasty vegetables in season Grow delicious fruit for eating all year round Produce your own chicken, eggs and lamb, guaranteed free from harmful chemicals and additives Preserve your produce - from freezing and drying to making jams, chutneys and pickles Make your own drinks: juices, cordials, cider, wine and liqueurs Grow medicinal herbs and make your own herbal remedies Provide more food from your plot than you ever thought possible!

Join the food revolution with this beautifully illustrated diary of a year in the vegetable patch. Month by month you will learn how to create a space that gives you fresh, wholesome fruit and veg that tastes far better than anything you can find in the shops. Michael Kelly's down-to-earth, informative accounts of his own growing year impart hard-earned wisdom and inspiration for you to do the same. His expert advice will guide you whether you are a complete beginner or a more experienced grower, and regardless of the amount of space you have. From feeding your soil and saving seeds, to taking cuttings and preserving your produce, you will learn how to get it right in an Irish climate. And, best of all, each month features delicious recipes so that you can feast on the results of your work.

Fancy having a go at growing your own produce? How do you improve your chances of getting an allotment? How do you plan what to grow? And what exactly is a cold frame? Find the answer to all these questions and more inside The Allotment Pocket Bible, the perfect gardening gift full of indispensible tips on how to grow your own herbs and veg all year round on an allotment. Full of practical advice on cultivating and enjoying your plot - whether you've got an allotment in the city, a patch in your garden or an area of farmland, The Allotment Pocket Bible gives gardeners tips from how to find and get different types of allotment to how to organise and manage your allotment space. There's also valuable advice on what to grow (as well as a growing calendar to help you decide when to grow it), tips on edible flowers and fighting pests and diseases. As well as learning the many benefits of allotment gardening, you can also pick up time-saving tips and techniques from pruning to storing your produce. From greenhouses to polytunnels, all the essential information you need to know about allotment gardening can be found in this handy, easy-to-read and durable guide, helping you grow your own produce all year round. Inside The Allotment Pocket Bible you can discover the rising popularity of allotment gardening, as well as how to turn your allotment into a productive venture. Dip in to great ideas for fruit, vegetable and herb recipes made from your hard-earned produce, learn how you can get kids involved with your allotment projects and make sure you've got all the right tools and equipment to make looking after your allotment as easy as possible. From clearing your new allotment and planting raised beds to building compost bins and when to sow, plant and harvest your crops, you'll find all the handy, easy-to-follow advice you need in The Allotment Pocket Bible. Want to start gardening organically and grow your own organic food? The Allotment Pocket Bible will help you grow your own organic produce: organic vegetables, organic fruit and organic herbs. Wondering how to make money from your allotment produce? Planning an allotment competition? Find tips on all the rules and regulations you need to know, as well as how to engage with the allotment community and maintain relations with allotment neighbours.. Small and durable and perfectly designed to be used 'on the job', The Allotment Pocket Bible is sure to be your trusty companion on your next visit to the potting shed. "An hour's hard digging is a good way of getting one's mind back in the right perspective."Richard Briers "Cultivate the garden for the nose, and the eyes will take care of themselves." Robert Louis Stevenson "All my hurts my garden spade can heal" Ralph Waldo Emerson "The man who has planted a garden feels that he has done something for the good of the world." Vita Sackville-West "Gardening is the purest of human pleasures" Francis Bacon This beautiful hardback edition has both dust-cover and gold embossing on the spine making it the perfect gift. Every Pocket Bible is lovingly crafted to give you a unique mix of useful references, handy tips and fascinating trivia that will enlighten and entertain you at every page. There is a Pocket Bible for everyone... Other titles in the series: The Allotment Pocket Bible, The Baking Pocket Bible, The Cook's Pocket Bible, The Mum's Pocket Bible and The Outdoor Pocket Bible.

When it comes to fresh vegetables, nothing comes close to growing your own - but where to start? For those of us that crave the crisp taste of home-grown tomatoes, peppers, courgettes and more but lack the crucial experience and know-how, it can be difficult to make those first steps to transform a barren patch into a luscious kitchen garden - even for experienced gardeners, the move from decorative gardening to practical vegetable growing can prove tricky. Gardeners' World: First Time Veg Grower can help you make that journey, with simple and practical expert advice from the moment you first don your wellies right up until you're harvesting your own crops. With step-by-step guides and clear colour illustrations helping you to get the most out of your plot all year round, this compact guide is an essential addition to any gardener's shelf. From preparing your ground to sowing, nurturing and maintaining your plants, let the practiced hands at the UK's best-selling gardening magazine help you create the vegetable patch of your dreams.