This is a moving story of the rise to fame from humble beginnings of one of South Africa’s most popular rugby stars, written specifically for young readers.

Early on in his life, Siya discovered that rugby could be his route out of the grinding poverty in which he had grown up in the Eastern Cape. He worked hard, made sure he was noticed and managed to secure a scholarship to the prestigious Grey High School. But he had to adapt quickly to a world he had never encountered, while keeping his roots in the community that he knew and loved.

His hard work and natural ability saw him moving to Cape Town to join the Stormers, trying to break into the Springbok team, and learning to adjust to life at the top of the game that is a national obsession.

Siya Kolisi is part of the ‘Road to Glory’ series, which covers some of South Africa’s sporting legends as they set out on their journeys to becoming national and international stars.

A sturdy Easter board book starring all your favorite characters from Nickelodeon's Blue's Clues & You! What does Blue want to do with you on this beautiful Easter day? Find out in this adorably illustrated board book with sturdy pages, starring Blue, Josh, and the rest of the Blue's Clues gang. Girls and boys ages 0 to 3 who love Nickelodeon will love this sweet story! Nickelodeon's Blue's Clues & You combines engaging interactive and educational elements with an adorable puppy and her fun friend Josh, perfect for hours of preschool fun!

This updated and revised cookbook helps students explore the holiday customs and unique foods of more than 150 countries. The best way to learn about other ethnic groups is to experience that culture directly. Unfortunately, to travel to foreign places isn't often possible. Giving students the opportunity to learn about and enjoy ethnic customs and holidays through food is a great solution. This new edition of Holidays of the World Cookbook for Students provides detailed information about the holidays of nations around the world and presents a multitude of selected recipes that are ideal for each celebration. The recipes appear with each country entry, and the countries are arranged in alphabetical order within each region: Africa, Asia and the South Pacific, the Caribbean, Europe, Latin America, the Middle East, and North America. With recipes especially adapted for preparation by student chefs, this cookbook is especially appropriate for students in grades 9-12 who are either researching holiday customs and foods, or planning to prepare ethnic meals or dishes. Contains more than 440 recipes from 152 countries around the globe, including entrees, side dishes, desserts, and snacks Each recipe contains useful details, clearly indicating the exact steps to follow, cooking equipment needed, and how many people it will serve Provides a thumbnail map for each country Includes a selected bibliography, index, and glossary with cooking and ingredient terms Offers safety tips for student cooks